Establishments primarily engaged in the retail sale of fresh, frozen, or cured meats, fish, shellfish, and other seafoods. This industry includes establishments primarily engaged in the retail sale, on a bulk basis, of meat for freezer storage and in providing home freezer plans. Meat markets may butcher animals on their own account, or they may buy from others.
SIC Code 5421 - Meat and Fish (Seafood) Markets, including Freezer Provisioners is a final level code of the “Retail Trade” Division. There are 8,959 companies classified in this industry in the USA with an estimated employment of 91198 people.
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Common types of examples within SIC Code 5421 - Meat and Fish (Seafood) Markets, including Freezer Provisioners are:
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