NAICS CODE 424470 - Meat and Meat Product Merchant Wholesalers
Industry SectorWholesale Trade
This industry comprises establishments primarily engaged in the merchant wholesale distribution of meats and meat products (except canned and packaged frozen) and/or lard.
NAICS Code 424470 - Meat and Meat Product Merchant Wholesalers is a final level code of the “Wholesale Trade” Sector. There are 3,032 companies classified in this industry in the USA with an estimated employment of 47,047 people.
Common types of examples within NAICS Code 424470 - Meat and Meat Product Merchant Wholesalers are:
- Cutting of purchased carcasses (except boxed meat cut on an assembly line basis) merchant wholesalers
- Deli meats merchant wholesalers
- Fresh meats merchant wholesalers
- Frozen meats (except packaged) merchant wholesalers
- Lard merchant wholesalers
- Meats and meat products (except canned, packaged frozen) merchant wholesalers
- Meats, cured or smoked, merchant wholesalers
- Meats, fresh, merchant wholesalers
- Meats, frozen (except packaged), merchant wholesalers
- Processed meats (e.g., luncheon, sausage) merchant wholesalers
- Merchant wholesale distribution of packaged frozen meats: classified in NAICS Code - 424420 - Packaged Frozen Food Merchant Wholesalers.
- Merchant wholesale distribution of canned meats: classified in NAICS Code - 424490 - Other Grocery and Related Products Merchant Wholesalers.
- Preparing boxed beef: classified in U.S. NAICS Code - 311612 - Meat Processed from Carcasses..
SICCODE.com compiles comprehensive business data and executive contact leads for businesses within NAICS Code 424470 - Meat and Meat Product Merchant Wholesalers . Some of the leading and most notable companies are listed below. To order a list of companies within NAICS Code 424470 - Meat and Meat Product Merchant Wholesalers for marketing (postal mailing, telemarketing, emailing) or analytics-use, click on the link below to “Buy Business List”. Our data analysts are standing by to assist in your list setup and target marketing.