SIC Code 2033 - Canned Fruits, Vegetables, Preserves, Jams, and Jellies
Use Data For:
- Direct Mailing
Includes Free Sample & Industry Report
100% Phone-Verified, NCOA Processed, Accurate Data
Establishments primarily engaged in canning fruits, vegetables, and fruit and vegetable juices; and in manufacturing catsup and similar tomato sauces, or natural and imitation preserves, jams, and jellies.
SIC Code 2033 - Canned Fruits, Vegetables, Preserves, Jams, and Jellies is a final level code of the “Manufacturing” Division. There are 359 companies classified in this industry in the USA with an estimated employment of 25,766 people.