SICCODE.comSIC LookupD Manufacturing20 Food and Kindred Products201 Meat ProductsSIC 2013
SIC Code 2013 – Sausages and Other Prepared Meats Products
Official 4-digit SIC code Source: OSHA SIC Manual Updated Nov 13, 2026
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Usually classified in SIC 2013
- Bacon, slab and sliced - made from purchased materials
- Beef - made from purchased materials
- Bologna - made from purchased materials
- Calf's-foot jelly
- Canned meats, except baby foods and animal feeds - made from purchased materials
Usually classified elsewhere
- Poultry Slaughtering and Processing 2015 · Poultry Slaughtering and Processing
- Canned Specialties 2032 · Canned Specialties
- Meats and Meat Products 5147 · Meats and Meat Products
Official definition for SIC 2013 - Sausages and Other Prepared Meats Products
Establishments primarily engaged in manufacturing sausages, cured meats, smoked meats, canned meats, frozen meats, and other prepared meats and meat specialties, from purchased carcasses and other materials. Prepared meat plants operated by packing houses as separate establishments are also included in this industry.
Source: OSHA SIC Manual
Companies in SIC 2013 - Sausages and Other Prepared Meats Products
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Preview · details masked| Company | Contact & title | Website | Phone | Employees |
|---|---|---|---|---|
| Abbyland Foods Inc Abbotsford, WI | ||||
| Plumrose U.S.A. Mc Downers Grove, IL | ||||
| Lopez Foods Inc Oklahoma City, OK |
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Abbyland Foods Inc · Abbotsford, WI
Contact Website Phone Employees -
Plumrose U.S.A. Mc · Downers Grove, IL
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Key facts for SIC 2013 - Sausages and Other Prepared Meats Products
- SIC code
- 2013
- Official title
- Sausages and Other Prepared Meats Products
- Scope
- OSHA SIC Manual, establishment-level
- Division
- D Manufacturing (20–39)
- Major group
- 20 Food and Kindred Products
- Industry group
- 201 Meat Products
- Official source
- OSHA SIC Manual
- Where SIC is used
- Used on EPA permit forms and in OSHA inspection data, as well as SEC filings and business lists. See which agencies still use SIC codes →
SIC Classification Hierarchy
Four official SIC levels, plus a more detailed commercial classification level.
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Industry · Official 4-Digit 2013 Sausages and Other Prepared Meats Products
One example classification path is shown. Other branches may exist. The 6-digit Marketing Level is a commercial extension, not an official SIC classification.
Other codes in Industry Group 201: 2011 · Meat Packing Plants 2015 · Poultry Slaughtering and Processing
More specific segments in SIC 2013
Segments let you target only the companies you need. Add one or more to your list to get pricing and a free sample.
194 U.S. companies across 5 segments · Segment codes are 6-digit marketing categories that extend the official 4-digit SIC code. They are not official SIC codes.
SIC 2013 is in your list, which already includes all 5 segments.
| Code | Segment | Companies | Build your list |
|---|---|---|---|
| 2013-01 | Sausage Casings | 18 18 companies | |
| 2013-03 | Game Processing | 29 29 companies | |
| 2013-04 | Meat Curing Service | 5 5 companies | |
| 2013-05 | Pork Products | 43 43 companies | |
| 2013-98 | Sausages/Other Prepared Meat Prod | 99 99 companies |
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Example companies in SIC 2013
See how SICCODE.com evaluates businesses using documented activities and official SIC definitions. Select a company to review its classification and the reasoning behind it.
309 verified U.S. companies
- Bridgford Foods Corp Orem, UT View classification →
- Sanderson Farms Inc Flowood, MS View classification →
- Lloyds Barbecue Co LLC Saint Paul, MN View classification →
- Link Snacks Inc New Glarus, WI View classification →
- North Side Foods Corp New Kensington, PA View classification →
- Smithfield Foods Inc Wichita, KS View classification →
- Sugarcreek Packing Co Inc Frontenac, KS View classification →
- Casa Di Bertacchi Corp Buffalo, NY View classification →
NAICS, ISIC and NACE Rev. 2.1 crosswalk for SIC 2013 - Sausages and Other Prepared Meats Products
Correspondences in NAICS, ISIC and NACE Rev. 2.1 (via ISIC) for SIC 2013 - Sausages and Other Prepared Meats Products. These mappings do not replace the official SIC definition.
| System | Code | Title |
|---|---|---|
| SIC This page | 2013 | Sausages and Other Prepared Meats Products |
| NAICS | 311612 | Meat Processed from Carcasses Meat Processed from Carcasses |
| NAICS | 311613 | Rendering and Meat Byproduct Processing Rendering and Meat Byproduct Processing |
| ISIC Rev. 4 | 1010 | Processing And Preserving Of Meat Processing And Preserving Of Meat |
| ISIC Rev. 4 | 1079 | Manufacture Of Other Food Products Not Elsewhere Classified Manufacture Of Other Food Products Not Elsewhere Classified |
| NACE Rev. 2.1 (via ISIC 1010) | 10.11 | Processing and preserving of meat, except of poultry meat Processing and preserving of meat, except of poultry meat |
| NACE Rev. 2.1 (via ISIC 1010) | 10.12 | Processing and preserving of poultry meat Processing and preserving of poultry meat |
| NACE Rev. 2.1 (via ISIC 1010) | 10.13 | Production of meat and poultry meat products Production of meat and poultry meat products |
| NACE Rev. 2.1 (via ISIC 1079) | 10.71 | Manufacture of bread; manufacture of fresh pastry goods and cakes Manufacture of bread; manufacture of fresh pastry goods and cakes |
| NACE Rev. 2.1 (via ISIC 1079) | 10.84 | Manufacture of condiments and seasonings Manufacture of condiments and seasonings |
| NACE Rev. 2.1 (via ISIC 1079) | 10.86 | Manufacture of homogenised food preparations and dietetic food Manufacture of homogenised food preparations and dietetic food |
| NACE Rev. 2.1 (via ISIC 1079) | 10.89 | Manufacture of other food products n.e.c. Manufacture of other food products n.e.c. |
Source: Eurostat, NACE Rev. 2.1 to ISIC Rev. 5 correspondence; United Nations Statistics Division, ISIC Rev. 4 to ISIC Rev. 5 correspondence table.
Sources for SIC 2013
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Official classification source U.S. Occupational Safety and Health Administration.
Standard Industrial Classification Manual (1987), SIC 2013. OSHA SIC Manual → -
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Citations & Academic Recognition · 50+ documented references
About this classification
This page combines the official SIC definition with classification analysis, crosswalks, and SICCODE.com commercial data. Classifications are reviewed regularly by the Industry Classification Review Team.