SIC Code 2051 - Bread and other Bakery Products, except Cookies and Crackers

Government Level - SIC 4-Digit

Total Companies

897

Est. Employment

20,407

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Description

Establishments primarily engaged in manufacturing fresh or frozen bread and bread-type rolls and fresh cakes, pies, pastries and other similar "perishable" bakery products.

SIC Code 2051 - Bread and other Bakery Products, except Cookies and Crackers is a final level code of the “Manufacturing” Division. There are 897 companies classified in this industry in the USA with an estimated employment of 20,407 people.

Parent Category - 3-digit Level (less specific)

Marketing: SIC Codes (6-digit) for Bread and other Bakery Products, except Cookies and Crackers

Industry Executives

Would you like to email executives in SIC Code 2051 - Bread and other Bakery Products, except Cookies and Crackers? Below are some of the common job titles available to be targeted.

  • Business Development
  • Chairman
  • C-Level
  • Director
  • Engineering
  • Executive Director
  • Facilities
  • Finance
  • Human Resource
  • IT
  • Manager
  • Marketing
  • Manufacturing
  • Operations
  • Owner
  • Partner
  • President
  • Principal
  • Purchasing
  • Sales
  • Vice President

For specific job title targeting, please provide details in the business list request form.

Executive Email List

Industry Examples

Common types of examples within SIC Code 2051 - Bread and other Bakery Products, except Cookies and Crackers are:

  • Bagels
  • Bakery products, fresh: bread, cakes, doughnuts, and pastries
  • Bakery products, partially cooked: except frozen
  • Biscuits, baked: baking powder and raised
  • Bread, brown: boston and other-canned
  • Bread, including frozen
  • Buns, bread-type (e.g. hamburger, hot dog), including frozen
  • Buns, sweet, except frozen
  • Cakes, bakery, except frozen
  • Charlotte Russe (bakery product), except frozen
  • Croissants, except frozen
  • Crullers, except frozen
  • Doughnuts, except frozen
  • Frozen bread and bread-type rolls
  • Knishes, except frozen
  • Pastries, except frozen: e.g., Danish, French
  • Pies, bakery, except frozen
  • Rolls, bread-type, including frozen
  • Rolls, sweet, except frozen
  • Sponge goods, bakery, except frozen
  • Sweet yeast goods, except frozen

Industry Image

Example photo for industry SIC 2051 - Bread and other Bakery Products, except Cookies and Crackers. This image represents an activity or product found in this industry.

Cross-References

For some business types, there may be a similar industry to SIC Code 2051 - Bread and other Bakery Products, except Cookies and Crackers that is a better classification match.

Establishments primarily engaged in producing "dry" bakery products, such as biscuits, crackers, and cookies, are classified in SIC Code - 2052. Establishments primarily engaged in manufacturing frozen bakery products, except bread and bread-type rolls, are classified in SIC Code - 2053. Establishments producing bakery products primarily for direct sale on the premises to household consumers are classified in Retail Trade, SIC Code - 5461.

Industry Examples

Common types of examples within SIC Code 2051 - Bread and other Bakery Products, except Cookies and Crackers are:

  • Bagels
  • Bakery products, fresh: bread, cakes, doughnuts, and pastries
  • Bakery products, partially cooked: except frozen
  • Biscuits, baked: baking powder and raised
  • Bread, brown: boston and other-canned
  • Bread, including frozen
  • Buns, bread-type (e.g. hamburger, hot dog), including frozen
  • Buns, sweet, except frozen
  • Cakes, bakery, except frozen
  • Charlotte Russe (bakery product), except frozen
  • Croissants, except frozen
  • Crullers, except frozen
  • Doughnuts, except frozen
  • Frozen bread and bread-type rolls
  • Knishes, except frozen
  • Pastries, except frozen: e.g., Danish, French
  • Pies, bakery, except frozen
  • Rolls, bread-type, including frozen
  • Rolls, sweet, except frozen
  • Sponge goods, bakery, except frozen
  • Sweet yeast goods, except frozen

Alternative SIC Code Categories for SIC 2051

For business marketing and targeting purposes, please refer to the SIC Codes 6-Digit.

7-digit SIC

  • 2051001Bread & Other Bakery Products Manufacturing (except Cookies)
  • 2051002Doughnuts (manufacturers)
  • 2051003Wholesale & Retail Combined Bakery
  • 2051004Fresh Or Frozen Breads
  • 2051005Bakery Cakes (except Frozen)
  • 2051006Cakes, Pies & Pastries
  • 2051007Breads, Rolls & Buns
  • 2051008Bagels (manufacturers)
  • 2051009Fresh Or Frozen Rolls
  • 2051010Bakery Home Services Delivery
  • 2051011Pastry Products
  • 2051012Pie Production
  • 2051013Bakery Products
  • 2051014Baked Biscuits
  • 2051015Fresh Or Frozen Buns
  • 2051016Sweet Buns (except Frozen)
  • 2051017Charlotte Russe (except Frozen)
  • 2051018Croissants (except Frozen)
  • 2051019Crullers (except Frozen)
  • 2051020Sweet Rolls (except Frozen)
  • 2051021Sponge Goods (except Frozen)
  • 2051022Sweet Yeast Goods (except Frozen)

8-digit SIC

  • 20510000Bread, Cake, And Related Products
  • 20510100Breads, Rolls, And Buns
  • 20510101Bagels, Fresh Or Frozen
  • 20510102Biscuits, Baked; Baking Powder And Raised
  • 20510103Bread, All Types (white, Wheat, Rye, Etc); Fresh Or Frozen
  • 20510105Buns, Bread Type: Fresh Or Frozen
  • 20510106Rolls, Bread Type: Fresh Or Frozen
  • 20510200Cakes, Pies, And Pastries
  • 20510201Buns, Sweet: Except Frozen
  • 20510202Cakes, Bakery: Except Frozen
  • 20510203Charlotte Russe, Bakery Product: Except Frozen
  • 20510204Croissants, Except Frozen
  • 20510205Cruellers, Except Frozen
  • 20510206Doughnuts, Except Frozen
  • 20510208Pastries, E.g. Danish: Except Frozen
  • 20510209Pies, Bakery: Except Frozen
  • 20510210Rolls, Sweet: Except Frozen
  • 20510211Sponge Goods, Bakery: Except Frozen
  • 20510212Yeast Goods, Sweet: Except Frozen
  • 20519901Bakery Products, Partially Cooked (except Frozen)
  • 20519902Bakery, For Home Service Delivery
  • 20519903Bakery: Wholesale Or Wholesale/retail Combined