ISIC Code 1073 - Manufacture Of Cocoa, Chocolate And Sugar Confectionery


This class includes:

  • Manufacture of cocoa, cocoa butter, cocoa fat, cocoa oil
  • Manufacture of chocolate and chocolate confectionery
  • Manufacture of sugar confectionery: caramels, cachous, nougats, fondant, white chocolate
  • Manufacture of chewing gum
  • Preserving in sugar of fruit, nuts, fruit peels and other parts of plants
  • Manufacture of confectionery lozenges and pastilles


This class excludes:

Hierarchy Navigation for ISIC Code 1073

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