SIC Code 5147-04 - Meat (Wholesale)

Marketing Level - SIC 6-Digit

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Looking for more companies? See SIC 5147 - Meats and Meat Products - 1,289 companies, 4,916 emails.

SIC Code 5147-04 Description (6-Digit)

The Meat (Wholesale) industry involves the distribution of various types of meat and meat products to retailers, restaurants, and other food service establishments. This industry is responsible for sourcing, processing, and delivering meat products to meet the demands of its customers. Meat wholesalers typically purchase large quantities of meat from producers and then sell it in smaller quantities to retailers and other businesses.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 5147 page

Tools

  • Meat slicers
  • Meat grinders
  • Vacuum sealers
  • Meat tenderizers
  • Meat hooks
  • Meat saws
  • Meat thermometers
  • Meat packaging machines
  • Refrigerated trucks
  • Pallet jacks

Industry Examples of Meat (Wholesale)

  • Beef products
  • Pork products
  • Poultry products
  • Lamb products
  • Game meats
  • Deli meats
  • Sausages
  • Bacon
  • Hot dogs
  • Jerky