Tools commonly used in the Popcorn & Popcorn Supplies (Manufacturing) industry for day-to-day tasks and operations.

• Popcorn poppers
• Popcorn seasoning mixers
• Popcorn oil dispensers
• Popcorn bagging machines
• Popcorn kernel sorters
• Popcorn packaging machines
• Popcorn flavor injectors
• Popcorn salt dispensers
• Popcorn butter dispensers
• Popcorn scoops

Common products and services typical of NAICS Code 311999-12, illustrating the main business activities and contributions to the market.

• Popcorn kernels
• Popcorn seasoning
• Popcorn oil
• Popcorn bags
• Popcorn boxes
• Popcorn tubs
• Popcorn scoops
• Popcorn salt
• Popcorn butter
• Popcorn poppers

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• Good Manufacturing Practices (GMP): GMPs are a set of guidelines that ensure that food products are consistently produced and controlled according to quality standards. The FDA provides GMP certification for food manufacturers in the US.
• Hazard Analysis and Critical Control Points (HACCP): HACCP is a food safety management system that identifies and prevents hazards in the food production process. The FDA requires HACCP certification for all seafood and juice manufacturers in the US.
• Organic Certification: Organic certification ensures that food products are produced without the use of synthetic pesticides, fertilizers, or genetically modified organisms. The USDA provides organic certification for food manufacturers in the US.
• Kosher Certification: Kosher certification ensures that food products meet Jewish dietary laws. The Orthodox Union provides kosher certification for food manufacturers in the US.
• Halal Certification: Halal certification ensures that food products meet Islamic dietary laws. The Islamic Food and Nutrition Council of America provides halal certification for food manufacturers in the US.

A concise historical narrative of NAICS Code 311999-12 covering global milestones and recent developments within the United States.

• The history of popcorn dates back to ancient times, with evidence of popcorn being found in Peru that dates back to 4700 BCE. Popcorn was also a popular snack among Native Americans, who used it for both food and decoration. In the late 1800s, popcorn became a popular snack in the United States, with street vendors selling it in cities. The first popcorn machine was invented in 1885 by Charles Cretors, which allowed for mass production of popcorn. In the 20th century, popcorn became a popular snack in movie theaters, and the microwave popcorn was invented in the 1980s. Today, the popcorn industry is a multi-billion dollar industry worldwide. In recent history, the popcorn industry in the United States has seen steady growth. According to Statista, the revenue of the popcorn market in the United States was 2.3 billion U.S. dollars in 2019, and it is projected to reach 2.7 billion U.S. dollars by 2024. The growth of the industry can be attributed to the increasing demand for ready-to-eat snacks, the popularity of popcorn as a healthy snack, and the introduction of new flavors and varieties of popcorn. Overall, the popcorn industry has a rich history and continues to be a popular snack worldwide.

The anticipated future trajectory of the NAICS 311999-12 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Growing

  The future outlook for the Popcorn & Popcorn Supplies (Manufacturing) industry in the USA is positive. The industry is expected to grow due to the increasing demand for ready-to-eat snacks and the rising popularity of popcorn as a healthy snack option. The industry is also expected to benefit from the growing demand for organic and non-GMO popcorn products. Additionally, the industry is expected to benefit from the increasing popularity of gourmet popcorn flavors and the growing demand for private label popcorn products. However, the industry may face challenges due to the increasing competition from other snack products and the rising prices of raw materials. Overall, the industry is expected to grow steadily in the coming years.

Recent groundbreaking advancements and milestones in the Popcorn & Popcorn Supplies (Manufacturing) industry, reflecting notable innovations that have reshaped its landscape.

• Popcorn with Unique Flavors Such As Truffle, Matcha, and Sriracha: Popcorn manufacturers are experimenting with unique flavors to attract customers and differentiate themselves from competitors.
• Popcorn with Functional Ingredients Such As Protein and Fiber: Popcorn manufacturers are adding functional ingredients to their products to appeal to health-conscious consumers.
• Popcorn with Non-GMO and Organic Ingredients: Popcorn manufacturers are catering to the growing demand for non-GMO and organic products by using such ingredients in their products.
• Popcorn with Reduced Fat and Calorie Content: Popcorn manufacturers are developing products with reduced fat and calorie content to appeal to health-conscious consumers.
• Popcorn with Unique Packaging: Popcorn manufacturers are using unique packaging designs to attract customers and differentiate themselves from competitors.