Tools commonly used in the Pretzels (Manufacturing) industry for day-to-day tasks and operations.

• Dough mixer
• Dough divider
• Dough sheeter
• Pretzel twister
• Conveyor belt
• Baking oven
• Salt applicator
• Seasoning applicator
• Packaging machine
• Labeling machine

Common products and services typical of NAICS Code 311919-06, illustrating the main business activities and contributions to the market.

• Soft pretzels
• Hard pretzels
• Pretzel sticks
• Pretzel twists
• Flavored pretzels
• Gluten-free pretzels
• Organic pretzels
• Mini pretzels
• Giant pretzels
• Pretzel buns

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• Safe Quality Food (SQF) Certification: This certification ensures that the food products are safe and of high quality. It is provided by the Safe Quality Food Institute (SQFI).
• Hazard Analysis and Critical Control Points (HACCP) Certification: This certification ensures that the food products are safe and free from any hazards. It is provided by the International HACCP Alliance.
• Good Manufacturing Practices (GMP) Certification: This certification ensures that the manufacturing process is safe and follows the guidelines set by the FDA. It is provided by NSF International.
• Food Safety Modernization Act (FSMA) Compliance: This regulation ensures that the food products are safe and free from any hazards. It is enforced by the FDA.
• Occupational Safety and Health Administration (OSHA) Compliance: This regulation ensures that the workplace is safe and follows the guidelines set by OSHA. It is enforced by the US Department of Labor.

A concise historical narrative of NAICS Code 311919-06 covering global milestones and recent developments within the United States.

• The pretzel is a baked snack that originated in Europe, specifically in Germany, where it was first made by monks in the 7th century. The pretzel was initially used as a reward for children who learned their prayers. The snack became popular in the United States in the 19th century, where it was sold by street vendors in New York City. The first commercial pretzel bakery in the United States was established in Pennsylvania in 1861. In the 20th century, the pretzel industry experienced significant growth, with the introduction of new flavors and shapes. In recent years, the industry has seen an increase in demand for healthier snack options, leading to the development of gluten-free and low-sodium pretzels.

The anticipated future trajectory of the NAICS 311919-06 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Stable

  The pretzel manufacturing industry in the USA is expected to experience steady growth in the coming years. The increasing demand for healthy snacks and the rising popularity of pretzels as a low-fat snack option are expected to drive the growth of the industry. Additionally, the growing trend of snacking and the increasing demand for convenience foods are also expected to contribute to the growth of the industry. However, the industry may face challenges due to the increasing competition from other snack food manufacturers and the rising prices of raw materials. Overall, the future outlook for the pretzel manufacturing industry in the USA is positive, and the industry is expected to continue to grow in the coming years.

Recent groundbreaking advancements and milestones in the Pretzels (Manufacturing) industry, reflecting notable innovations that have reshaped its landscape.

• Gluten-Free Pretzels: With the increasing demand for gluten-free products, many pretzel manufacturers in the USA have started producing gluten-free pretzels to cater to the needs of consumers with gluten intolerance.
• Flavored Pretzels: Many pretzel manufacturers in the USA have started producing flavored pretzels, such as honey mustard, garlic, and onion, to cater to the changing tastes of consumers.
• Bite-Sized Pretzels: Bite-sized pretzels have become increasingly popular in the USA, as they are convenient to eat and can be used as a snack or a party food.
• Soft Pretzels: Soft pretzels have become a popular snack in the USA, and many pretzel manufacturers have started producing them to cater to the demand.
• Online Sales: Many pretzel manufacturers in the USA have started selling their products online, which has helped them reach a wider audience and increase their sales.