NAICS Code 311919-01 - Chips (Manufacturing)

Marketing Level - NAICS 8-Digit

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Looking for more companies? See NAICS 311919 - Other Snack Food Manufacturing - 897 companies, 2,418 emails.

NAICS Code 311919-01 Description (8-Digit)

Chips (Manufacturing) is a subdivision of the Other Snack Food Manufacturing industry that involves the production of various types of chips, such as tortilla chips, potato chips, and vegetable chips. This industry is responsible for the manufacturing of snack foods that are typically consumed as a standalone snack or as a side dish. Chips are made by slicing, frying, and seasoning various types of vegetables, grains, and other ingredients.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 311919 page

Tools

Tools commonly used in the Chips (Manufacturing) industry for day-to-day tasks and operations.

  • Slicers
  • Fryers
  • Seasoning machines
  • Mixers
  • Conveyors
  • Packaging machines
  • Weighing scales
  • Metal detectors
  • Quality control equipment
  • Oil filtration systems

Industry Examples of Chips (Manufacturing)

Common products and services typical of NAICS Code 311919-01, illustrating the main business activities and contributions to the market.

  • Tortilla chips
  • Potato chips
  • Vegetable chips
  • Pita chips
  • Plantain chips
  • Corn chips
  • Bean chips
  • Rice chips
  • Multigrain chips
  • Taro chips

History

A concise historical narrative of NAICS Code 311919-01 covering global milestones and recent developments within the United States.

  • The history of the Chips (Manufacturing) industry dates back to the 19th century when the first potato chips were made in the United States. The chips were initially made by a chef named George Crum, who was trying to satisfy a customer's request for thinner and crispier French fries. The chips gained popularity and soon became a staple snack food in the US. In the 20th century, the industry saw significant growth due to the introduction of new flavors and packaging techniques. In recent years, the industry has expanded to include a variety of chips made from different ingredients such as corn, vegetables, and fruits. The industry has also seen a trend towards healthier options, with companies introducing baked and low-fat chips to cater to health-conscious consumers.