SOC Code 11-9051 - Food Service Managers

Total Employment

235,470

Hourly Wage (avg)

$28.76

Annual Wage (avg)

$59,820

Description

Plan, direct, or coordinate activities of an organization or department that serves food and beverages.

Snapshot

SOC Code 11-9051 - Food Service Managers is a a final level code of the “Management Occupations” Major Occupation Category. There are 235,470 total employees classified in this occupation in the USA, with an average Hourly Wage of $28.76 and average Annual Wage of $59,820.

Hierarchy Navigation for SOC Code 11-9051

Parent Category (less specific)

Occupation Examples

  • Banquet Director
  • Banquet Manager
  • Cafeteria Director
  • Food and Beverage Manager
  • Food Service Director
  • Food Service Manager
  • Restaurant General Manager
  • Tavern Operator

Career Video for "Food Service Managers"

This video is designed to provide information about "Food Service Managers" and includes details on the career, career cluster, industry, work options, and abilities.

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