Establishments primarily engaged in shelling, roasting, and grinding cacao beans for the purpose of making chocolate liquor, from which cocoa powder and cocoa butter are derived, and in the further manufacture of solid chocolate bars, chocolate coatings, and other chocolate and cocoa products. Also included is the manufacture of similar products, except candy, from purchased chocolate or cocoa. …
Examples: Baking chocolate, Bars, candy: solid chocolate, Cacao bean products: chocolate, cocoa butter, and cocoa, Cacao beans:
