Tools commonly used in the Federal Government-Agricultural Programs industry for day-to-day tasks and operations.

• Agricultural Management Software
• Crop Planning and Management Tools
• Soil Testing Kits
• Pest Control Software
• Livestock Management Software
• Irrigation Management Tools
• Agricultural Drones
• Weather Monitoring Tools
• Farm Accounting Software
• Agricultural Mapping and Surveying Tools

Common products and services typical of NAICS Code 926140-03, illustrating the main business activities and contributions to the market.

• Farm Bill Programs
• Agricultural Research Programs
• Conservation Programs
• Rural Development Programs
• Disaster Assistance Programs
• Agricultural Marketing Programs
• Food Safety Programs
• Agricultural Trade Programs
• Animal and Plant Health Programs
• Agricultural Education Programs

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• USDA Organic Certification: This certification is required for agricultural products that are labeled as organic. It ensures that the products meet the USDA's organic standards and are produced without the use of synthetic fertilizers, pesticides, or genetically modified organisms. The certification is provided by the USDA's National Organic Program.
• Good Agricultural Practices (GAP) Certification: This certification is voluntary but highly recommended for farmers who want to sell their products to retailers or wholesalers. It ensures that the products are produced, packed, handled, and stored in a safe and sanitary manner. The certification is provided by the USDA's Agricultural Marketing Service.
• National Pesticide Applicator Certification: This certification is required for anyone who applies restricted-use pesticides in agricultural settings. It ensures that the applicator is knowledgeable about the safe and effective use of pesticides and can minimize the risk of harm to humans, animals, and the environment. The certification is provided by the EPA and state agencies.
• National Organic Program Handler Certification: This certification is required for anyone who handles, processes, or packages organic products. It ensures that the handler is following the USDA's organic standards and is maintaining the integrity of the organic products. The certification is provided by the USDA's National Organic Program.
• National Environmental Policy Act (NEPA) Compliance: This regulation requires federal agencies to consider the environmental impacts of their actions, including agricultural programs. It ensures that the agencies are making informed decisions that minimize harm to the environment. The compliance is overseen by the Council on Environmental Quality.

A concise historical narrative of NAICS Code 926140-03 covering global milestones and recent developments within the United States.

• The Federal Government-Agricultural Programs industry has a long history of supporting and regulating agricultural practices in the United States. In the early 20th century, the government began implementing programs to support farmers and ensure the stability of the agricultural industry. One of the most notable programs was the Agricultural Adjustment Act of 1933, which aimed to stabilize crop prices by reducing surpluses. In the following decades, the government continued to implement programs to support farmers, including subsidies, loans, and insurance programs. In recent years, the industry has faced challenges such as changing consumer preferences, climate change, and trade disputes. However, the government has continued to provide support through programs such as the Farm Bill, which provides funding for agricultural research, conservation, and nutrition programs. In the worldwide context, agricultural programs have been implemented in various countries to support farmers and ensure food security. For example, the European Union's Common Agricultural Policy provides subsidies and other support to farmers in member countries. In developing countries, agricultural programs often focus on improving productivity and increasing access to markets. One notable example is the Green Revolution, which began in the 1960s and aimed to increase agricultural productivity in developing countries through the use of new technologies and practices. Overall, agricultural programs have played a crucial role in supporting farmers and ensuring food security around the world.

The anticipated future trajectory of the NAICS 926140-03 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Stable

  The Federal Government-Agricultural Programs industry is expected to continue to grow in the coming years. The industry is driven by the need to ensure food security and safety, as well as to support farmers and rural communities. The industry is also expected to benefit from the increasing demand for organic and locally grown food, as well as from the growing interest in sustainable agriculture practices. However, the industry may face challenges from budget constraints and changing political priorities. Overall, the industry is expected to remain an important part of the US agricultural sector in the coming years.

Recent groundbreaking advancements and milestones in the Federal Government-Agricultural Programs industry, reflecting notable innovations that have reshaped its landscape.

• Agricultural Risk Coverage (ARC) and Price Loss Coverage (PLC) Programs: These programs were introduced in the 2014 Farm Bill and provide farmers with financial support in case of crop losses or low prices.
• Conservation Reserve Program (CRP): This program provides financial incentives to farmers to conserve and protect environmentally sensitive land.
• Agricultural Marketing Service (AMS) National Organic Program: This program provides certification and labeling for organic products, which has helped to increase demand for organic food.
• Food Safety Modernization Act (FSMA): This act, signed into law in 2011, aims to improve the safety of the US food supply by shifting the focus from responding to contamination to preventing it.
• Rural Energy for America Program (REAP): This program provides financial assistance to farmers and rural businesses to install renewable energy systems and make energy efficiency improvements.