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NAICS Code 722515-10 - Doughnuts
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
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12,647
Contact Emails:
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9,807
Phone Numbers:
12,091
Business Addresses:
12,647
Companies with Email:
5,792
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Looking for more companies? See NAICS 722515 - Snack and Nonalcoholic Beverage Bars - 62,728 companies, 291,864 emails.
NAICS Code 722515-10 Description (8-Digit)
The Doughnuts industry, a subdivision of Snack and Nonalcoholic Beverage Bars, involves the preparation and sale of doughnuts, a type of fried dough pastry. Doughnuts can be made in a variety of flavors and shapes, including glazed, jelly-filled, and cake-style. This industry includes establishments that primarily sell doughnuts for immediate consumption on the premises or for takeout.
Parent Code - Official US Census
Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 722515 page
Tools
Tools commonly used in the Doughnuts industry for day-to-day tasks and operations.
- Doughnut fryer
- Doughnut cutter
- Doughnut glazing machine
- Doughnut depositor
- Doughnut proofer
- Doughnut finishing table
- Doughnut packaging machine
- Pastry bags and tips
- Rolling pin
- Bench scraper
Industry Examples of Doughnuts
Common products and services typical of NAICS Code 722515-10, illustrating the main business activities and contributions to the market.
- Glazed doughnuts
- Jelly-filled doughnuts
- Cake-style doughnuts
- Old-fashioned doughnuts
- Chocolate doughnuts
- Maple bacon doughnuts
- Blueberry doughnuts
- Cinnamon sugar doughnuts
- Powdered sugar doughnuts
- Boston cream doughnuts
History
A concise historical narrative of NAICS Code 722515-10 covering global milestones and recent developments within the United States.
- The history of doughnuts dates back to the 19th century when Dutch settlers brought their recipe for "oily cakes" to America. The first doughnut machine was invented in 1920 by Adolph Levitt, which allowed for mass production of doughnuts. During World War I, doughnuts became a symbol of home and comfort for soldiers, and the Salvation Army even set up huts to serve doughnuts to soldiers. In recent years, the doughnut industry has seen a resurgence in popularity, with artisanal doughnut shops popping up all over the United States. In 2020, Krispy Kreme celebrated its 83rd birthday, and Dunkin' Donuts changed its name to Dunkin' to reflect its focus on coffee and other beverages in addition to doughnuts.