Extended NAICS 624210-01 Part of official NAICS 624210 Extended NAICS 624210-01 · Parent 624210
Food Banks Business List
Reach companies across the U.S. and Canada. Build a list by state or province, with mailing addresses and phone numbers, plus contact emails where available for U.S. companies.
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Available business records
United States
United States
- Companies 1,706
- Phones 1,301
- Websites 1,220
- Contact emails 7,560
Canada
- Companies 167
- Phones 167
- Websites 118
Canadian counts for this segment are available on request.
What does 624210-01 Food Banks cover?
Food Banks are non-profit organizations that collect, store, and distribute food to individuals and families in need. These organizations work to alleviate hunger and food insecurity by providing free or low-cost food to those who cannot afford it. Food Banks typically receive donations of food from individuals, grocery stores, and other food-related businesses, and then distribute the food to local food pantries, soup kitchens, and other organizations that serve those in need. Food Banks also often work to educate the public about hunger and food insecurity, and advocate for policies that address these issues.
Official parent industry: NAICS 624210 - Community Food Services
Industry Examples & Products
Examples of products and services associated with companies in this industry.
- Food distribution
- Hunger relief
- Food assistance
- Food insecurity
- Charitable organizations
- Non-profit organizations
- Social services
- Community outreach
- Poverty alleviation
- Humanitarian aid
Common Equipment
Machinery these companies typically run. Equipment, parts and repair suppliers use this list to reach them.
- Refrigerated trucks
- Pallet jacks
- Forklifts
- Shelving units
- Food storage containers
- Scales
- Barcode scanners
- Donation tracking software
- Volunteer management software
- Food safety testing kits
Website-reviewed records can include equipment details.
What your list can include
How to request your free sample
See how well the data matches your targeting before you decide to order.
Available for this segment: 1,706 U.S. companies · 7,560 contact emails
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Sample preview · details masked
- Company: name, status, HQ/branch, year opened, public/private
- Location: address, county, metro, latitude & longitude
- Contacts: name, title, email (with verification status), phone
- Firmographics: employees, sales volume, square footage, fleet size
- Digital: website, LinkedIn and social profiles
- Classification: SIC & NAICS (primary and secondary)
Some fields are available for selected records. See every field in the Data Dictionary
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Industry History
Food banks have been around for centuries, with the first recorded instance of a food bank being in the 18th century in France. However, the modern food bank movement began in the United States in the 1960s, with the establishment of the St. Mary's Food Bank Alliance in Phoenix, Arizona. The 1980s saw a significant increase in the number of food banks in the US, with the establishment of the Second Harvest network, which later became Feeding America. In recent years, food banks have become more prevalent worldwide, with organizations such as the Global FoodBanking Network working to establish food banks in countries around the world.
In the United States, the food bank industry has seen significant growth in recent years, with the number of food banks increasing from around 200 in the 1980s to over 200 food banks in the Feeding America network alone in 2021. The COVID-19 pandemic has also had a significant impact on the industry, with many food banks experiencing increased demand due to the economic impact of the pandemic. In response, many food banks have expanded their operations and partnerships to meet the increased demand for their services.
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Referenced by CDC/NIOSH, Columbia University, and other academic and government sources since 1998. See citations
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Your free sample includes example companies matching your target industry, with available business details such as company names, locations, phone numbers, and websites. You can review the data before deciding to purchase. Email addresses are not included in free samples.
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NAICS classification hierarchy
Five official Census levels, from sector to national industry, plus a commercial extended level.
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Extended 8-digit NAICS 624210-01 Food Banks
624210-01 is an 8-digit commercial segment used for business lists, not an official Census NAICS code. For government forms and filings, use NAICS 624210. Classification methodology →
About this classification
This page represents a commercial Extended NAICS industry classification used for business targeting, industry research, data analysis, and company classification. It is not an official U.S. Census Bureau NAICS code. Its parent industry is an official NAICS classification defined by the U.S. Census Bureau. Classifications are reviewed regularly by SICCODE.com's Classification Review Team.
SICCODE.com classifies companies under both Extended NAICS and Extended SIC. A company may appear in both classification systems, so company counts should not be added together without deduplication.