Tools commonly used in the Hospitality Training industry for day-to-day tasks and operations.

• Point of Sale (POS) systems
• Reservation software
• Customer Relationship Management (CRM) software
• Inventory management software
• Learning management systems (LMS)
• Online training platforms
• Mobile devices (tablets, smartphones)
• Audiovisual equipment (projectors, screens, microphones)
• Culinary tools (knives, cookware, utensils)
• Cleaning equipment (vacuums, mops, cleaning solutions)

Common products and services typical of NAICS Code 611699-15, illustrating the main business activities and contributions to the market.

• Hotel management
• Restaurant service
• Event planning
• Tourism
• Catering
• Travel and hospitality
• Food and beverage management
• Hospitality marketing
• Hospitality finance
• Hospitality technology

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• Certified Hospitality Trainer (CHT): This certification is offered by the American Hotel and Lodging Educational Institute (AHLEI) and is designed for trainers in the hospitality industry. The certification covers topics such as training design, delivery, and evaluation.
• Servsafe Food Protection Manager Certification: This certification is offered by the National Restaurant Association and is required by many states for foodservice managers. It covers topics such as food safety regulations, contamination prevention, and sanitation.
• Certified Meeting Professional (CMP): This certification is offered by the Events Industry Council and is designed for meeting and event planners. It covers topics such as event design, logistics, and risk management.
• Certified Guest Service Professional (CGSP): This certification is offered by AHLEI and is designed for front-line hospitality employees. It covers topics such as communication, problem-solving, and customer service.
• Certified Revenue Management Executive (CRME): This certification is offered by the Hospitality Sales and Marketing Association International and is designed for revenue managers in the hospitality industry. It covers topics such as pricing strategies, demand forecasting, and data analysis.

A concise historical narrative of NAICS Code 611699-15 covering global milestones and recent developments within the United States.

• The hospitality industry has been around for centuries, with the first recorded inn dating back to ancient Greece. In the Middle Ages, monasteries provided lodging and food for travelers, and in the 18th century, the first modern hotel was established in London. The hospitality training industry emerged in the 20th century, with the founding of the Cornell School of Hotel Administration in 1922. Since then, the industry has grown significantly, with the development of new technologies, the rise of international tourism, and the increasing demand for high-quality service. In recent years, the industry has faced challenges due to the COVID-19 pandemic, with many businesses forced to close or reduce their operations. However, the industry has shown resilience and adaptability, with many companies pivoting to online training and virtual experiences to meet the changing needs of customers and employees.

The anticipated future trajectory of the NAICS 611699-15 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Growing

  The hospitality training industry in the USA is expected to grow in the coming years due to the increasing demand for skilled workers in the hospitality sector. The industry is expected to benefit from the growth of the hospitality sector, which is projected to continue expanding as the economy recovers. The industry is also expected to benefit from the increasing use of technology in training, which is making training more efficient and effective. Additionally, the industry is expected to benefit from the increasing focus on sustainability and environmental responsibility, which is leading to the development of new training programs that focus on these areas.

Recent groundbreaking advancements and milestones in the Hospitality Training industry, reflecting notable innovations that have reshaped its landscape.

• Virtual Reality Training: Hospitality training programs are increasingly using virtual reality technology to provide immersive training experiences that simulate real-world scenarios. This technology is helping to improve the effectiveness of training and reduce costs.
• Mobile Learning: Many hospitality training programs are now offering mobile learning options, which allow learners to access training materials on their smartphones or tablets. This is making training more convenient and accessible.
• Gamification: Gamification is being used in hospitality training programs to make training more engaging and interactive. This approach uses game-like elements such as points, badges, and leaderboards to motivate learners and make training more fun.
• Personalized Learning: Hospitality training programs are increasingly using personalized learning approaches that tailor training to the needs and preferences of individual learners. This approach is helping to improve the effectiveness of training and increase learner engagement.
• Sustainability Training: Many hospitality training programs are now offering sustainability training, which focuses on environmental responsibility and sustainable practices. This training is helping to prepare workers for the increasing focus on sustainability in the hospitality industry.