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NAICS Code 445298-11 - Food Specialties (Retail)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 445298-11 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Food Specialties (Retail) industry for day-to-day tasks and operations.
- Specialty food scales
- Cheese knives
- Meat slicers
- Spice grinders
- Vacuum sealers
- Commercial ovens
- Food processors
- Refrigerated display cases
- Wine openers
- Espresso machines
Industry Examples of Food Specialties (Retail)
Common products and services typical of NAICS Code 445298-11, illustrating the main business activities and contributions to the market.
- Artisanal breads
- Gourmet chocolates
- Organic produce
- Specialty meats
- Exotic spices
- Imported cheeses
- Handcrafted pasta
- Locally roasted coffee
- Gluten-free products
- Vegan snacks
History
A concise historical narrative of NAICS Code 445298-11 covering global milestones and recent developments within the United States.
- The "Food Specialties (Retail)" industry has a long history worldwide, dating back to ancient times when people traded spices and other exotic foods. In the Middle Ages, specialty food shops emerged in Europe, selling delicacies such as cured meats, cheeses, and wines. In the 19th century, the industrial revolution led to the mass production of food, but specialty food shops continued to thrive, offering unique and high-quality products. In the United States, the industry has seen significant growth in recent years, with the rise of gourmet and organic foods. Specialty food stores have become popular destinations for foodies and health-conscious consumers, offering a wide range of products, from artisanal cheeses to gluten-free snacks. The industry has also benefited from the growth of e-commerce, with many specialty food retailers now selling their products online.