Tools commonly used in the Coffee Roasting & Handling Equipment (Retail) industry for day-to-day tasks and operations.

• Coffee Roasters
• Coffee Grinders
• Coffee Packaging Machines
• Coffee Bean Storage Containers
• Coffee Bean Silos
• Coffee Bean Elevators
• Coffee Bean Conveyors
• Coffee Bean Destoners
• Coffee Bean Sorters
• Coffee Bean Coolers

Common products and services typical of NAICS Code 445298-06, illustrating the main business activities and contributions to the market.

• Coffee Roasting Machines
• Coffee Grinders
• Coffee Packaging Equipment
• Coffee Bean Storage Containers
• Coffee Bean Silos
• Coffee Bean Conveyors
• Coffee Bean Destoners
• Coffee Bean Sorters
• Coffee Bean Coolers
• Coffee Bean Elevators

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• NSF International Certification: NSF International is an independent organization that provides certifications for food equipment, including coffee roasting and handling equipment. The certification ensures that the equipment meets safety and sanitation standards.
• UL Certification: UL is a global safety certification company that provides certifications for coffee roasting and handling equipment. The certification ensures that the equipment meets safety and performance standards.
• OSHA Compliance: The Occupational Safety and Health Administration (OSHA) sets safety standards for workplaces, including those that use coffee roasting and handling equipment. Compliance with OSHA standards is required for all businesses in the US.
• FDA Compliance: The Food and Drug Administration (FDA) regulates the safety of food equipment, including coffee roasting and handling equipment. Compliance with FDA regulations is required for all businesses in the US.
• Rohs Compliance: The Restriction of Hazardous Substances (RoHS) Directive restricts the use of certain hazardous materials in electrical and electronic equipment, including coffee roasting and handling equipment. Compliance with RoHS regulations is required for all businesses in the US.

A concise historical narrative of NAICS Code 445298-06 covering global milestones and recent developments within the United States.

• The history of the Coffee Roasting & Handling Equipment (Retail) industry dates back to the 19th century when the first coffee roasting machines were invented. In 1864, Jabez Burns invented the first coffee roaster that used indirect heat, which allowed for a more consistent roast. In the 20th century, advancements in technology led to the development of more efficient and automated roasting machines. In the 1990s, the specialty coffee industry experienced a boom, which led to an increased demand for high-quality coffee roasting and handling equipment. In recent years, the industry has seen a rise in demand for eco-friendly and sustainable equipment, as well as equipment that can handle small-batch roasting. In the United States, the Coffee Roasting & Handling Equipment (Retail) industry has seen significant growth in recent years. According to a report by ResearchAndMarkets, the US coffee roasting equipment market is expected to grow at a CAGR of 6.5% from 2020 to 2025. This growth can be attributed to the increasing demand for specialty coffee, the rise of small-batch roasting, and the growing popularity of home roasting. Additionally, advancements in technology have led to the development of more efficient and user-friendly equipment, which has further fueled the growth of the industry.

The anticipated future trajectory of the NAICS 445298-06 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Growing

  The coffee roasting and handling equipment retail industry in the USA is expected to experience steady growth in the coming years. The increasing popularity of specialty coffee and the growing number of coffee shops and cafes are driving the demand for high-quality coffee roasting and handling equipment. Additionally, the rise of e-commerce and online sales channels is expected to further boost the industry's growth. However, the industry may face challenges due to the COVID-19 pandemic, which has led to the closure of many coffee shops and cafes. Nevertheless, the industry is expected to recover as the pandemic subsides and the demand for specialty coffee continues to grow.

Recent groundbreaking advancements and milestones in the Coffee Roasting & Handling Equipment (Retail) industry, reflecting notable innovations that have reshaped its landscape.

• Smart Coffee Roasters: These roasters use artificial intelligence and machine learning algorithms to optimize the roasting process and produce consistent, high-quality coffee. They also allow for remote monitoring and control, which can save time and increase efficiency.
• Eco-Friendly Equipment: Many coffee roasting and handling equipment manufacturers are now focusing on sustainability and developing eco-friendly equipment. This includes using renewable energy sources, reducing waste, and using environmentally friendly materials.
• Automated Packaging Systems: These systems can automatically weigh, fill, and seal coffee bags, reducing the need for manual labor and increasing efficiency. They also ensure consistent packaging and reduce the risk of errors.
• Mobile Coffee Roasting: Some companies are now offering mobile coffee roasting services, where they bring their equipment to events, festivals, and other locations to roast coffee on-site. This provides a unique and interactive experience for customers and can help to promote the brand.
• Specialty Coffee Brewing Equipment: In addition to roasting equipment, there is also a growing demand for high-quality brewing equipment for specialty coffee. This includes pour-over systems, espresso machines, and cold brew systems, among others.