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NAICS Code 424490-51 - Pizza (Wholesale)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 424490-51 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Pizza (Wholesale) industry for day-to-day tasks and operations.
- Pizza ovens
- Dough mixers
- Pizza cutters
- Pizza peels
- Pizza screens
- Pizza pans
- Ingredient scales
- Food processors
- Cheese graters
- Tomato slicers
- Meat slicers
- Vegetable choppers
- Pizza boxes
- Delivery vehicles
- Hand trucks
- Pallet jacks
- Barcode scanners
- Inventory management software
Industry Examples of Pizza (Wholesale)
Common products and services typical of NAICS Code 424490-51, illustrating the main business activities and contributions to the market.
- Pizza crusts
- Pizza toppings
- Pizza sauces
- Cheese
- Pepperoni
- Sausage
- Mushrooms
- Onions
- Peppers
- Olives
- Anchovies
- Garlic
- Pizza dough
- Pizza seasoning
- Pizza boxes
- Pizza delivery bags
- Pizza cutters
History
A concise historical narrative of NAICS Code 424490-51 covering global milestones and recent developments within the United States.
- The history of the Pizza (Wholesale) industry dates back to the early 1900s when Italian immigrants started to sell pizzas in the United States. The first pizzeria in the US was opened in New York City in 1905, and by the 1930s, pizza had become a popular food item in the country. In the 1950s, the frozen pizza was invented, which revolutionized the industry by making it possible to sell pizzas on a large scale. In the 1980s, the introduction of computerized ovens and other technological advancements made it easier to produce pizzas in large quantities. In recent years, the industry has seen a rise in demand for healthier pizza options, such as gluten-free and low-carb pizzas, as well as an increase in online ordering and delivery services. In the United States, the Pizza (Wholesale) industry has experienced significant growth in recent years. According to a report by Technomic, the industry grew by 3.8% in 2019, reaching a total of $47.5 billion in sales. This growth can be attributed to several factors, including the increasing popularity of pizza as a convenient and affordable food option, the rise of online ordering and delivery services, and the introduction of new and innovative pizza toppings and flavors. Despite the challenges posed by the COVID-19 pandemic, the industry has remained resilient, with many pizzerias adapting to the changing market conditions by offering contactless delivery and takeout options. Overall, the Pizza (Wholesale) industry in the United States has a rich history and a promising future, with continued growth expected in the coming years.