NAICS Code 424490-10 - Chinese Foods (Wholesale)

Marketing Level - NAICS 8-Digit

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  • Company Name
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  • Job Title (where available)
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  • Business Phone Number
  • Industry Codes (Primary and Secondary SIC & NAICS Codes)
  • Sales Volume
  • Employee Count
  • Website (where available)
  • Years in Business
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Looking for more companies? See NAICS 424490 - Other Grocery and Related Products Merchant Wholesalers - 7,037 companies, 31,955 emails.

NAICS Code 424490-10 Description (8-Digit)

Chinese Foods (Wholesale) is a subdivision of Other Grocery and Related Products Merchant Wholesalers industry. This industry involves the wholesale distribution of Chinese food products to retailers, restaurants, and other food service establishments. The Chinese Foods (Wholesale) industry includes a wide range of products such as noodles, rice, sauces, spices, and other ingredients used in Chinese cuisine. The industry is responsible for sourcing, purchasing, and distributing these products to various customers across the country.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 424490 page

Tools

Tools commonly used in the Chinese Foods (Wholesale) industry for day-to-day tasks and operations.

  • Wok
  • Cleaver
  • Bamboo Steamer
  • Rice Cooker
  • Soy Sauce Dispenser
  • Chinese Chef's Knife
  • Dumpling Maker
  • Noodle Maker
  • Chinese Soup Spoon
  • Chinese Tea Set

Industry Examples of Chinese Foods (Wholesale)

Common products and services typical of NAICS Code 424490-10, illustrating the main business activities and contributions to the market.

  • Soy Sauce
  • Rice Noodles
  • Oyster Sauce
  • Hoisin Sauce
  • Sesame Oil
  • Five Spice Powder
  • Szechuan Peppercorns
  • Bok Choy
  • Tofu
  • Wonton Wrappers
  • Bean Sprouts
  • Shaoxing Wine
  • Black Bean Sauce
  • Chili Oil
  • Chinese Sausage
  • Dried Mushrooms
  • Water Chestnuts
  • Bamboo Shoots
  • Chinese Eggplant
  • Chinese Cabbage

History

A concise historical narrative of NAICS Code 424490-10 covering global milestones and recent developments within the United States.

  • The Chinese Foods (Wholesale) industry has a long and rich history dating back to ancient China. The industry has been shaped by various factors such as the Silk Road, which facilitated the trade of spices and other food products between China and other countries. In the United States, the industry has experienced significant growth since the 1970s, when Chinese cuisine became increasingly popular. The industry has also been influenced by the increasing demand for healthy and organic foods, which has led to the development of new products and the adoption of new technologies.