NAICS Code 424430-10 - Cheese-Importing (Wholesale)

Marketing Level - NAICS 8-Digit

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NAICS CODE 424430-10
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NAICS Code 424430-10 Description (8-Digit)

Cheese-Importing (Wholesale) is a subdivision of the Dairy Product (except Dried or Canned) Merchant Wholesalers industry. This industry involves the importation of cheese products from foreign countries and the wholesale distribution of these products to retailers, restaurants, and other foodservice establishments. Cheese-Importing (Wholesale) companies are responsible for sourcing high-quality cheese products from various countries, ensuring compliance with import regulations, and maintaining relationships with suppliers and customers.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 424430 page

Tools

Tools commonly used in the Cheese-Importing (Wholesale) industry for day-to-day tasks and operations.

  • Cheese aging rooms
  • Cheese cutters
  • Cheese graters
  • Cheese slicers
  • Cheese waxing machines
  • Cold storage facilities
  • Forklifts
  • Packaging equipment
  • Pallet jacks
  • Refrigerated trucks

Industry Examples of Cheese-Importing (Wholesale)

Common products and services typical of NAICS Code 424430-10, illustrating the main business activities and contributions to the market.

  • Artisanal cheese
  • Blue cheese
  • Brie cheese
  • Cheddar cheese
  • Feta cheese
  • Gouda cheese
  • Parmesan cheese
  • Provolone cheese
  • Swiss cheese
  • Truffle cheese

History

A concise historical narrative of NAICS Code 424430-10 covering global milestones and recent developments within the United States.

  • The cheese-importing industry has a long and rich history dating back to ancient times. The Romans were known to import cheese from all over the Mediterranean, and the Greeks were also known to trade cheese. In the Middle Ages, cheese was a valuable commodity, and it was often used as a form of currency. During the Renaissance, cheese became more widely available, and it was exported from Italy to other parts of Europe. In the United States, the cheese-importing industry began to grow in the late 19th century, with the arrival of large numbers of immigrants from Europe. Today, the industry continues to thrive, with a wide variety of cheeses being imported from all over the world.