NAICS Code 333241-21 - Tortilla & Tamale Making Equipment (Manufacturing)

Marketing Level - NAICS 8-Digit

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NAICS Code 333241-21 Description (8-Digit)

Tortilla & Tamale Making Equipment Manufacturing is a subdivision of the Food Product Machinery Manufacturing industry. This industry involves the production of machinery and equipment used in the manufacturing of tortillas and tamales. The equipment produced by this industry is used to mix, knead, press, cut, and cook tortillas and tamales. The machinery produced by this industry is used by food manufacturers, restaurants, and other food service establishments.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 333241 page

Tools

Tools commonly used in the Tortilla & Tamale Making Equipment (Manufacturing) industry for day-to-day tasks and operations.

  • Tortilla presses
  • Tamale steamers
  • Dough mixers
  • Dough sheeters
  • Tortilla cutters
  • Tortilla ovens
  • Tamale makers
  • Masa mixers
  • Masa spreaders
  • Tortilla warmers

Industry Examples of Tortilla & Tamale Making Equipment (Manufacturing)

Common products and services typical of NAICS Code 333241-21, illustrating the main business activities and contributions to the market.

  • Tortilla factory equipment
  • Tamale making machines
  • Tortilla presses and cutters
  • Masa mixers and spreaders
  • Tortilla ovens and warmers
  • Tamale steamers and makers
  • Dough mixers and sheeters
  • Tortilla production lines
  • Corn grinders for tortilla making
  • Tortilla chip fryers

History

A concise historical narrative of NAICS Code 333241-21 covering global milestones and recent developments within the United States.

  • The history of Tortilla & Tamale Making Equipment (Manufacturing) dates back to the ancient Mayan and Aztec civilizations in Mexico, where tortillas and tamales were staple foods. The first tortilla-making machine was invented in the early 1900s by a Mexican engineer named Everardo Rodriguez. In the 1920s, the first tamale-making machine was invented by a man named Luis Marquez. These machines revolutionized the production of tortillas and tamales, making them more efficient and cost-effective. In the United States, the industry began to grow in the 1950s, as the popularity of Mexican cuisine increased. Today, Tortilla & Tamale Making Equipment (Manufacturing) is a thriving industry, with companies producing a wide range of machines to meet the needs of both small and large-scale producers. Recent history in the United States has seen a continued growth in the industry, driven by the increasing popularity of Mexican cuisine and the growing Hispanic population. In recent years, there has been a trend towards more automated and computerized equipment, which has increased efficiency and reduced labor costs. Additionally, there has been a focus on developing equipment that is more energy-efficient and environmentally friendly. The industry has also seen an increase in the use of robotics and other advanced technologies, which has further improved efficiency and productivity. Overall, the Tortilla & Tamale Making Equipment (Manufacturing) industry in the United States has a rich history and a bright future ahead.