CIP to SOC matches for 01.1002
| SOC code | Occupation |
|---|---|
| 19-1012 | Food Scientists and Technologists SOC to CIP |
| 19-4013 | Food Science Technicians SOC to CIP |
A program that focuses on the application of chemical, physical, and engineering principles to the development and implementation of manufacturing, packaging, storage, and distribution technologies and processes for food products. Includes instruction in food engineering, food preservation and handling, food preparation, food packaging and display, food storage and shipment, and related equipment and facilities design, operation, and maintenance.
Part of 01 Agricultural/Animal/Plant/Veterinary Science and Related Fields 01.10 Food Science and Technology
CIP 01.1002 links to 2 SOC 2018 occupations in the NCES and BLS crosswalk.
| SOC code | Occupation |
|---|---|
| 19-1012 | Food Scientists and Technologists SOC to CIP |
| 19-4013 | Food Science Technicians SOC to CIP |
This tool maps one code at a time. Request a verified NAICS or SIC business list for the industry you want to reach.
CIP 01.1002 links to 2 SOC 2018 occupations in the NCES and BLS crosswalk. The match list on this page links each occupation.
No. A CIP to SOC match describes occupations a graduate may enter. It does not report employment counts or a placement rate.
Official crosswalk: NCES and BLS, CIP 2020 to SOC 2018. NCES CIP 2020.
Company & contacts: Company name · Contact name and job title (where available) · Business phone · Website (where available)
Address & location: Business and mailing address · HQ/branch/subsidiary · Latitude/longitude
Industry & firmographics: NAICS and SIC codes and titles · Sales volume · Employee count · Years in business · Modeled credit rating
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