Casablanca Banquet Hall
TOP COMPANY Industry Type: Animal Slaughtering and Processing
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Primary Industry Codes
Business Overview
"Casablanca Banquet Hall" of Indianapolis, IN 46254 operates primarily in SIC Code 2077 - Animal and Marine Fats and Oils and NAICS Code 311613 - Rendering and Meat Byproduct Processing. Casablanca Banquet Hall is a small-sized business with medium revenue, that is new in its industry.
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Industry Badges
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Competitors
Some of the main competitors to "Casablanca Banquet Hall" in SIC Code 2077 - Animal and Marine Fats and Oils and NAICS Code 311613 - Rendering and Meat Byproduct Processing are the following:
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