Total Employment

1,401,890

Hourly Wage (avg)

$13.80

Annual Wage (avg)

$28,700

Description

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

Snapshot

SOC Code 35-2014 - Cooks, Restaurant is a a final level code of the “Food Preparation and Serving Related Occupations” Major Occupation Category. There are 1,401,890 total employees classified in this occupation in the USA, with an average Hourly Wage of $13.80 and average Annual Wage of $28,700.

Hierarchy Navigation for SOC Code 35-2014

Parent Category (less specific)

Occupation Examples

  • Banquet Cook
  • Breakfast Cook
  • Chef De Partie
  • Line Cook
  • Saucier
  • Specialty Cook

Career Video for "Cooks, Restaurant"

This video is designed to provide information about "Cooks, Restaurant" and includes details on the career, career cluster, industry, work options, and abilities.

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