SIC Code 5499-23 - Korean Foods (Retail)

Marketing Level - SIC 6-Digit

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Looking for more companies? See SIC 5499 - Miscellaneous Food Stores - 22,055 companies, 45,018 emails.

SIC Code 5499-23 Description (6-Digit)

Korean Foods (Retail) is a specialized industry that involves the retail sale of Korean food products. These products can range from fresh produce, meats, and seafood to packaged goods such as snacks, sauces, and seasonings. Korean Foods (Retail) stores can be found in various locations such as shopping centers, ethnic neighborhoods, and online platforms. The industry caters to a diverse customer base that includes Korean-Americans, Korean expatriates, and non-Korean consumers who are interested in Korean cuisine.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 5499 page

Tools

  • Kimchi refrigerators
  • Rice cookers
  • Korean BBQ grills
  • Mandoline slicers
  • Stone bowls
  • Hot pots
  • Koreanstyle frying pans
  • Rice cake makers
  • Fermentation crocks
  • Noodle makers
  • Koreanstyle pressure cookers
  • Gochujang pots
  • Koreanstyle mortar and pestle
  • Tteokbokki pots
  • Koreanstyle steamers
  • Koreanstyle woks
  • Koreanstyle cutting boards
  • Koreanstyle knives
  • Koreanstyle ladles
  • Koreanstyle spoons

Industry Examples of Korean Foods (Retail)

  • Korean BBQ restaurants
  • Korean grocery stores
  • Online Korean food retailers
  • Korean street food vendors
  • Korean food trucks
  • Korean snack shops
  • Korean bakery shops
  • Korean tea shops
  • Koreanstyle convenience stores
  • Koreanstyle food halls