SIC 6-DIGIT CODE 3556-03
SIC Code 3556-03 - Candy & Confectionery (Manufacturing) Equipment (Manufacturing)
Business Lists and Databases Available for Marketing and Research - Direct Mailing Emailing Calling
SIC Code 3556-03 - Candy & Confectionery (Manufacturing) Equipment (Manufacturing)
Marketing Level - SIC 6-DigitBusiness Lists and Databases Available for Marketing and Research
Total Verified Companies:
15
Contact Emails:
43
Company Websites:
9
Phone Numbers:
15
Business Addresses:
15
Companies with Email:
8
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Last Updated: 04/30/2025
Ideal for: Direct Mailing Email Campaigns Calling Market Research
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Looking for more companies? See SIC 3556 - Food Products Machinery - 350 companies, 4,246 emails.
SIC Code 3556-03 Description (6-Digit)
The Candy & Confectionery Equipment Manufacturing industry involves the production of machinery and equipment used in the manufacturing of candy and confectionery products. This includes a wide range of equipment such as mixers, extruders, cooling tunnels, and packaging machines. The industry is highly specialized and requires a deep understanding of the unique requirements of candy and confectionery production.
Parent Code - Official US OSHA
Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 3556 page
Tools
- Mixers
- Extruders
- Cooling tunnels
- Packaging machines
- Depositors
- Enrobing machines
- Tempering machines
- Moulding machines
- Coating machines
- Conveyors
Industry Examples of Candy & Confectionery (Manufacturing) Equipment (Manufacturing)
- Chocolate moulding machines
- Hard candy depositors
- Gummy bear extruders
- Lollipop wrapping machines
- Caramel cooking kettles
- Chocolate tempering machines
- Candy coating machines
- Marshmallow extruders
- Fondant mixers
- Toffee cooling tunnels