SIC Code 2035-01 - Pickles & Pickle Products (Manufacturing)

Marketing Level - SIC 6-Digit

Business Lists and Databases Available for Marketing and Research

Total Verified Companies: 42
Contact Emails: 249
Company Websites: 42
Phone Numbers: 40
Business Addresses: 42
Companies with Email: 24
Reach new customers, connect with decision makers, and grow your business.
Pricing from $0.05 to $0.25 per lead

Business List Pricing Tiers

Quantity of Records Price Per Record Estimated Total (Max in Tier)
0 - 1,000 $0.25 Up to $250
1,001 - 2,500 $0.20 Up to $500
2,501 - 10,000 $0.15 Up to $1,500
10,001 - 25,000 $0.12 Up to $3,000
25,001 - 50,000 $0.09 Up to $4,500
50,000+ Contact Us for a Custom Quote

What's Included in Every Standard Data Package

  • Company Name
  • Contact Name (where available)
  • Job Title (where available)
  • Full Business & Mailing Address
  • Business Phone Number
  • Industry Codes (Primary and Secondary SIC & NAICS Codes)
  • Sales Volume
  • Employee Count
  • Website (where available)
  • Years in Business
  • Location Type (HQ, Branch, Subsidiary)
  • Modeled Credit Rating
  • Public / Private Status
  • Latitude / Longitude
  • ...and more (Inquire)

Boost Your Data with Verified Email Leads

Enhance your list or opt for a complete 100% verified email list – all for just $0.10 per email!

Ideal for: Direct Mailing Email Campaigns Calling Market ResearchFree Sample & Report, Custom Lists, and Expert Support — All Included
Looking for more companies? See SIC 2035 - Pickled Fruits and Vegetables, Vegetable Sauces and Seasonings, and Salad Dressings - 199 companies, 3,187 emails.

SIC Code 2035-01 Description (6-Digit)

The Pickles & Pickle Products (Manufacturing) industry involves the production of various pickled fruits and vegetables, including cucumbers, peppers, onions, and beets. These products are typically preserved in vinegar or brine and may be flavored with a range of spices and seasonings. Pickle manufacturers may also produce other related products such as relishes, chutneys, and salad dressings. The manufacturing process for pickles and pickle products typically involves several steps, including washing and preparing the raw fruits and vegetables, adding spices and seasonings, and preserving the products in vinegar or brine. The products may then be packaged in jars or other containers for distribution to retailers and other customers. The Pickles & Pickle Products (Manufacturing) industry is an important part of the food manufacturing sector, providing a range of products for consumers and businesses alike. Many pickle manufacturers also offer private label and contract manufacturing services, producing products for other companies under their own brand names.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 2035 page

Tools

  • Pickling tanks
  • Brine mixers
  • Conveyor systems
  • Labeling machines
  • Canning machines
  • Slicers and dicers
  • Vacuum sealers
  • Pumps and hoses for brine and vinegar
  • PH meters
  • Quality control equipment

Industry Examples of Pickles & Pickle Products (Manufacturing)

  • Dill pickles
  • Bread and butter pickles
  • Pickled peppers
  • Pickled onions
  • Pickled beets
  • Pickled okra
  • Pickled eggs
  • Pickled herring
  • Pickled garlic
  • Pickled green beans