SIC Code 5719-18 - Cutlery (Retail)

Marketing Level - SIC 6-Digit

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SIC Code 5719-18 Description (6-Digit)

Cutlery retail is a specialized industry that involves the sale of knives, forks, spoons, and other cutting tools. This industry caters to a wide range of customers, including home cooks, professional chefs, and collectors. Cutlery retailers offer a variety of products, from basic kitchen knives to high-end, custom-made pieces. The industry is highly competitive, with retailers constantly seeking to differentiate themselves through product quality, design, and customer service.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 5719 page

Tools

  • Chef's knives
  • Paring knives
  • Bread knives
  • Steak knives
  • Carving knives
  • Santoku knives
  • Cleavers
  • Kitchen shears
  • Sharpening stones
  • Cutting boards
  • Knife blocks
  • Knife rolls
  • Honing rods
  • Mandolines
  • Vegetable peelers
  • Cheese knives
  • Oyster knives
  • Sushi knives
  • Meat cleavers

Industry Examples of Cutlery (Retail)

  • Kitchenware stores
  • Specialty cutlery shops
  • Online cutlery retailers
  • Department stores with cutlery sections
  • Outdoor and camping stores with knife sections
  • Home goods stores with kitchen sections
  • Culinary schools with retail sections
  • Farmers' markets with cutlery vendors
  • Gift shops with cutlery sections
  • Cutlery trade shows