SIC Code 2087-01 - Flavoring Extracts (Manufacturing)

Marketing Level - SIC 6-Digit

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Looking for more companies? See SIC 2087 - Flavoring Extracts and Flavoring Syrups, Not Elsewhere Classified - 159 companies, 2,753 emails.

SIC Code 2087-01 Description (6-Digit)

The Flavoring Extracts (Manufacturing) industry involves the production of concentrated flavoring extracts and syrups used in a variety of food and beverage products. These extracts are made by extracting the flavor from natural ingredients such as fruits, herbs, and spices, and then concentrating the flavor into a liquid form. The industry also includes the production of flavoring syrups, which are used to sweeten and flavor beverages such as coffee and tea.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 2087 page

Tools

  • Extraction equipment
  • Distillation equipment
  • Evaporation equipment
  • Mixing tanks
  • Filtration equipment
  • Pumps
  • Heat exchangers
  • Blenders
  • Homogenizers
  • PH meters

Industry Examples of Flavoring Extracts (Manufacturing)

  • Vanilla extract
  • Almond extract
  • Lemon extract
  • Maple syrup
  • Chocolate syrup
  • Caramel syrup
  • Hazelnut syrup
  • Peppermint extract
  • Orange extract
  • Raspberry extract