SIC Code 2079-98 - Shortening Tbl Oils Margarine Etc (Manufacturing)

Marketing Level - SIC 6-Digit

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  • Company Name
  • Contact Name (where available)
  • Job Title (where available)
  • Full Business & Mailing Address
  • Business Phone Number
  • Industry Codes (Primary and Secondary SIC & NAICS Codes)
  • Sales Volume
  • Employee Count
  • Website (where available)
  • Years in Business
  • Location Type (HQ, Branch, Subsidiary)
  • Modeled Credit Rating
  • Public / Private Status
  • Latitude / Longitude
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Looking for more companies? See SIC 2079 - Shortening, Table Oils, Margarine, and Other Edible Fats and Oils, Not Elsewhere Classified - 196 companies, 1,327 emails.

SIC Code 2079-98 Description (6-Digit)

Shortening Tbl Oils Margarine Etc (Manufacturing) is an industry that involves the production of various edible fats and oils, including shortening, table oils, margarine, and other similar products. These products are used in a wide range of food applications, such as baking, frying, and cooking. The manufacturing process typically involves the extraction, refining, and blending of various oils and fats to create the desired product.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 2079 page

Tools

  • Oilseed presses
  • Refining equipment
  • Blending tanks
  • Pumps
  • Filters
  • Heat exchangers
  • Packaging machines
  • Lab equipment for quality control
  • Conveyors
  • Mixers

Industry Examples of Shortening Tbl Oils Margarine Etc (Manufacturing)

  • Vegetable oil production
  • Margarine manufacturing
  • Shortening production
  • Cooking oil production
  • Oil and fat blending
  • Edible oil refining
  • Salad dressing production
  • Mayonnaise production
  • Butter and spread manufacturing
  • Animal fat rendering