SIC Code 2041-05 - Food Products-Reconditioning (Manufacturing)

Marketing Level - SIC 6-Digit

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Last Updated: 04/30/2025

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Looking for more companies? See SIC 2041 - Flour and other Grain Mill Products - 227 companies, 26,761 emails.

SIC Code 2041-05 Description (6-Digit)

Food Products-Reconditioning (Manufacturing) is a specialized industry that involves the processing and reconditioning of food products to extend their shelf life and improve their quality. This industry is responsible for taking raw food materials and transforming them into value-added products that can be sold to consumers. The reconditioning process involves a range of techniques, including cleaning, sorting, grading, milling, blending, and packaging. The end result is a high-quality product that meets the needs of customers in various markets.

Parent Code - Official US OSHA

Official 4‑digit SIC codes serve as the parent classification used for government registrations and OSHA documentation. The marketing-level 6‑digit SIC codes extend these official classifications with refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader view of the industry landscape. For further details on the official classification for this industry, please visit the OSHA SIC Code 2041 page

Tools

  • Milling machines
  • Grinders
  • Mixers
  • Blenders
  • Sifters
  • Conveyors
  • Packaging machines
  • Labeling machines
  • Weighing scales
  • Thermometers
  • PH meters
  • Moisture meters
  • Cleaning equipment
  • Sorting machines
  • Grading machines
  • Cutting machines
  • Drying machines
  • Freezing machines
  • Refrigeration units

Industry Examples of Food Products-Reconditioning (Manufacturing)

  • Cereal production
  • Flour milling
  • Rice processing
  • Spice blending
  • Nut roasting
  • Coffee roasting
  • Tea blending
  • Snack food production
  • Pet food production
  • Baking mixes production
  • Soup mixes production
  • Seasoning blends production
  • Frozen food production
  • Dried fruit production
  • Vegetable processing
  • Meat processing
  • Seafood processing
  • Dairy processing
  • Egg processing