Citrus Fruit Products Manufacturing involves the processing of citrus fruits into various products such as juices, concentrates, essential oils, and dried peels. The process starts with the harvesting of citrus fruits, which are then washed, sorted, and peeled. The juice is extracted using specialized equipment, and then pasteurized to ensure safety and extend shelf life. The concentrate is made by removing water from the juice, while essential oils are extracted through a process of distillation. Dried peels are used in the production of tea and other products. The final products are packaged and distributed to retailers, food service providers, and other manufacturers.