Tools commonly used in the Restaurant Information & Referral Service industry for day-to-day tasks and operations.

• Restaurant review websites (e.g. Yelp, TripAdvisor)
• Restaurant reservation platforms (e.g. OpenTable, Resy)
• Restaurant discovery apps (e.g. Zomato, The Infatuation)
• Social media platforms (e.g. Instagram, Facebook) for restaurant recommendations and reviews
• Online food ordering and delivery platforms (e.g. Uber Eats, Grubhub)
• Restaurant loyalty programs and apps (e.g. Starbucks Rewards, MyPanera)
• Restaurant management software (e.g. Toast, Upserve)
• Point of sale systems (e.g. Square, Clover)
• Online menu builders (e.g. MenuDrive, MustHaveMenus)
• Restaurant marketing and advertising tools (e.g. SinglePlatform, Yelp Ads)

Common products and services typical of NAICS Code 812990-26, illustrating the main business activities and contributions to the market.

• Restaurant review websites
• Online restaurant directories
• Restaurant reservation platforms
• Restaurant discovery apps
• Food and restaurant blogs
• Social media platforms for restaurant recommendations and reviews
• Online food ordering and delivery platforms
• Restaurant loyalty programs and apps
• Restaurant management companies
• Restaurant marketing and advertising agencies

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• Servsafe Food Handler Certification: This certification is required for all employees who handle food in the restaurant industry. It ensures that employees have the knowledge and skills to handle food safely and prevent foodborne illnesses. The certification is provided by the National Restaurant Association and can be obtained through their website.
• Food Allergy Training: This training is required for all employees who handle food in the restaurant industry. It ensures that employees have the knowledge and skills to handle food allergies safely and prevent allergic reactions. The training is provided by the Food Allergy Research & Education organization and can be obtained through their website.
• Alcohol Server Certification: This certification is required for all employees who serve alcohol in the restaurant industry. It ensures that employees have the knowledge and skills to serve alcohol responsibly and prevent over-serving. The certification is provided by the National Restaurant Association and can be obtained through their website.
• Health Department Permits: Health department permits are required for all restaurants to operate legally. They ensure that the restaurant meets health and safety standards and is safe for customers. Permits are obtained through the local health department. No link available.
• Business License: A business license is required for all restaurants to operate legally. It ensures that the restaurant is registered with the local government and is paying taxes. Licenses are obtained through the local government. No link available.

A concise historical narrative of NAICS Code 812990-26 covering global milestones and recent developments within the United States.

• The "Restaurant Information & Referral Service" industry has been around for decades, with the first restaurant guides appearing in the early 20th century. The Michelin Guide, first published in France in 1900, is one of the most famous restaurant guides worldwide. In the United States, the Zagat Survey, first published in 1979, became a popular restaurant guide. In recent years, with the rise of online platforms, such as Yelp and TripAdvisor, restaurant information and referral services have become more accessible to the general public. These platforms allow users to rate and review restaurants, making it easier for people to find the best places to eat. In the United States, the restaurant industry has experienced significant growth in recent years, with the number of restaurants increasing from 647,288 in 2010 to 660,755 in 2018. This growth has led to an increase in demand for restaurant information and referral services. In 2019, Yelp had an average of 178 million unique visitors per month, and TripAdvisor had an average of 490 million unique visitors per month. These platforms have become an essential tool for people looking for information about restaurants, and they have also become an important marketing tool for restaurants themselves.

The anticipated future trajectory of the NAICS 812990-26 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Growing

  The restaurant industry is expected to grow in the coming years, and with it, the demand for restaurant information and referral services is also expected to increase. The rise of online food ordering and delivery services has created a need for accurate and up-to-date restaurant information, which can be provided by these services. Additionally, as consumers become more health-conscious, there is a growing demand for information about healthy eating options, which can also be provided by restaurant information and referral services. However, the industry may face challenges from the increasing popularity of online review sites and social media, which can provide similar information for free. Overall, the future outlook for the restaurant information and referral service industry is positive, but companies will need to adapt to changing consumer preferences and technological advancements to remain competitive.

Recent groundbreaking advancements and milestones in the Restaurant Information & Referral Service industry, reflecting notable innovations that have reshaped its landscape.

• Opentable: OpenTable is an online restaurant reservation service that allows users to book tables at restaurants across the country. The service has revolutionized the way people make restaurant reservations, making it easier and more convenient than ever before.
• Yelp: Yelp is a popular online review site that allows users to rate and review restaurants, as well as other businesses. The site has become a go-to resource for people looking for information about restaurants, and has helped to shape the restaurant industry in many ways.
• Grubhub: Grubhub is an online food ordering and delivery service that allows users to order food from their favorite restaurants and have it delivered right to their door. The service has become increasingly popular in recent years, and has helped to drive the growth of the restaurant industry as a whole.
• Zagat: Zagat is a restaurant review and rating service that provides users with detailed information about restaurants across the country. The service has been around for decades, and has become a trusted source of information for many people.
• Michelin Guide: The Michelin Guide is a prestigious restaurant rating system that has been around for over a century. The guide rates restaurants on a scale of one to three stars, with three stars being the highest rating. The guide is considered to be one of the most prestigious in the world, and has helped to shape the restaurant industry in many ways.