Tools commonly used in the Health & Nutrition Consultants industry for day-to-day tasks and operations.

• Body composition analyzer
• Calipers
• Food scale
• Measuring tape
• Blood pressure monitor
• Glucometer
• Fitness tracker
• Meal planning software
• Nutrition analysis software
• Recipe database

Common products and services typical of NAICS Code 621399-10, illustrating the main business activities and contributions to the market.

• Weight management
• Sports nutrition
• Diabetes management
• Heart health
• Digestive health
• Food allergies/intolerances
• Vegetarian/vegan nutrition
• Prenatal/postnatal nutrition
• Elderly nutrition
• Childhood nutrition

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• Certified Nutrition Specialist (CNS): A certification offered by the Board for Certification of Nutrition Specialists (BCNS) that requires a master's or doctoral degree in nutrition or a related field, 1,000 hours of supervised experience, and passing an exam. The CNS certification is recognized in many states as a credential for nutrition counseling and medical nutrition therapy.
• Certified Clinical Nutritionist (CCN): A certification offered by the Clinical Nutrition Certification Board (CNCB) that requires a bachelor's degree in a health-related field, 900 hours of supervised experience, and passing an exam. The CCN certification is recognized in many states as a credential for nutrition counseling and medical nutrition therapy.
• Certified Diabetes Care and Education Specialist (CDCES): A certification offered by the National Certification Board for Diabetes Educators (NCBDE) that requires a bachelor's degree in a health-related field, 1,000 hours of supervised experience, and passing an exam. The CDCES certification is recognized in many states as a credential for diabetes education and medical nutrition therapy.
• Certified Specialist In Sports Dietetics (CSSD): A certification offered by the Commission on Dietetic Registration (CDR) that requires a master's degree in nutrition or a related field, 1,500 hours of supervised experience, and passing an exam. The CSSD certification is recognized in many states as a credential for sports nutrition counseling and medical nutrition therapy.
• Certified Eating Disorders Registered Dietitian (CEDRD): A certification offered by the International Association of Eating Disorders Professionals (IAEDP) that requires a master's degree in nutrition or a related field, 2,000 hours of supervised experience, and passing an exam. The CEDRD certification is recognized in many states as a credential for eating disorder treatment and medical nutrition therapy.

A concise historical narrative of NAICS Code 621399-10 covering global milestones and recent developments within the United States.

• The Health & Nutrition Consultants industry has a long history dating back to ancient times when people used herbs and natural remedies to treat illnesses. In the 19th century, the industry began to take shape with the emergence of dietitians and nutritionists who focused on the importance of a balanced diet. In the 20th century, the industry saw significant growth with the rise of fitness and wellness trends, leading to the development of personal trainers and health coaches. In recent years, the industry has continued to evolve with the increasing popularity of plant-based diets, alternative medicine, and the use of technology to track health and fitness. In the United States, the Health & Nutrition Consultants industry has seen significant growth in recent years due to the increasing awareness of the importance of a healthy lifestyle. The rise of chronic diseases such as obesity, diabetes, and heart disease has also contributed to the growth of the industry as people seek out ways to prevent and manage these conditions. The industry has also been impacted by the COVID-19 pandemic, with many people turning to virtual consultations and online resources for health and nutrition advice.

The anticipated future trajectory of the NAICS 621399-10 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Growing

  The future outlook for the Health & Nutrition Consultants industry in the USA is positive. The industry is expected to grow due to the increasing awareness of the importance of a healthy lifestyle and the benefits of proper nutrition. The demand for personalized nutrition and wellness plans is also expected to increase, as consumers become more health-conscious. The industry is also expected to benefit from the growing aging population, which will require more specialized nutrition and health services. The COVID-19 pandemic has also highlighted the importance of maintaining good health, which is expected to drive demand for the industry's services in the future.

Recent groundbreaking advancements and milestones in the Health & Nutrition Consultants industry, reflecting notable innovations that have reshaped its landscape.

• Personalized Nutrition Plans: Health & Nutrition Consultants are now offering personalized nutrition plans that are tailored to an individual's specific needs and goals. These plans take into account factors such as age, gender, weight, and medical history to provide a customized nutrition plan that can help individuals achieve their health goals.
• Telehealth Services: With the COVID-19 pandemic, many Health & Nutrition Consultants have started offering telehealth services to their clients. This allows clients to receive consultations and advice from the comfort of their own homes, which has become increasingly important during the pandemic.
• DNA Testing: Some Health & Nutrition Consultants are now offering DNA testing to their clients. This testing can provide information about an individual's genetic makeup and how it affects their nutrition and health. This information can be used to create personalized nutrition plans and help individuals make more informed decisions about their health.
• Plant-Based Diets: Health & Nutrition Consultants are increasingly promoting plant-based diets as a way to improve health and reduce the risk of chronic diseases. This trend is driven by the growing awareness of the environmental impact of meat consumption and the health benefits of plant-based diets.
• Mindful Eating: Health & Nutrition Consultants are now promoting mindful eating as a way to improve health and reduce overeating. Mindful eating involves paying attention to the sensory experience of eating and being present in the moment, which can help individuals make healthier food choices and reduce stress.