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NAICS Code 541380-11 - Dairy Laboratories
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Total Verified Companies:
4
Contact Emails:
2
Company Websites:
3
Phone Numbers:
4
Business Addresses:
4
Companies with Email:
1
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- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
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- Employee Count
- Website (where available)
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Looking for more companies? See NAICS 541380 - Testing Laboratories and Services - 4,130 companies, 42,270 emails.
NAICS Code 541380-11 Description (8-Digit)
Dairy Laboratories are specialized testing laboratories that focus on analyzing and testing dairy products such as milk, cheese, butter, and yogurt. These laboratories are responsible for ensuring that dairy products meet regulatory standards and are safe for human consumption. Dairy Laboratories use advanced scientific techniques to test for the presence of harmful bacteria, pathogens, and other contaminants that could pose a risk to public health. They also analyze the nutritional content of dairy products and conduct research to improve the quality and safety of dairy products.
Parent Code - Official US Census
Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 541380 page
Tools
Tools commonly used in the Dairy Laboratories industry for day-to-day tasks and operations.
- Microscopes
- Spectrophotometers
- Chromatography equipment
- PH meters
- Refractometers
- Incubators
- Autoclaves
- Pipettes
- Centrifuges
- Agar plates
Industry Examples of Dairy Laboratories
Common products and services typical of NAICS Code 541380-11, illustrating the main business activities and contributions to the market.
- Milk testing
- Cheese analysis
- Butter quality control
- Yogurt testing
- Dairy product research
- Pathogen detection
- Nutritional analysis
- Quality assurance
- Regulatory compliance
- Microbial testing
History
A concise historical narrative of NAICS Code 541380-11 covering global milestones and recent developments within the United States.
- The dairy industry has been around for centuries, and with it, the need for dairy laboratories. In the early 1800s, the first dairy laboratory was established in Denmark to test milk quality. In the late 1800s, the United States established its first dairy laboratory in Connecticut to test milk for butterfat content. In the early 1900s, the dairy industry saw a significant shift towards pasteurization, and dairy laboratories began testing for bacteria and pathogens. In the 1950s, the dairy industry saw the introduction of homogenization, and dairy laboratories began testing for cream separation. In recent years, dairy laboratories have been at the forefront of innovation, developing new testing methods for milk and dairy products, such as rapid testing for antibiotics and pathogens, and testing for milk protein allergens.