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NAICS Code 484230-02 - Citrus Hauling
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 484230-02 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Citrus Hauling industry for day-to-day tasks and operations.
- Refrigerated trucks
- Flatbed trailers
- Pallet jacks
- Forklifts
- Hand trucks
- Cargo straps
- Tarps
- Load bars
- GPS tracking systems
- Citrus picking poles
Industry Examples of Citrus Hauling
Common products and services typical of NAICS Code 484230-02, illustrating the main business activities and contributions to the market.
- Orange transportation
- Grapefruit hauling
- Lemon delivery
- Lime transport
- Citrus fruit shipping
- Citrus trucking
- Fruit transportation services
- Citrus logistics
- Citrus fruit distribution
- Citrus fruit supply chain
History
A concise historical narrative of NAICS Code 484230-02 covering global milestones and recent developments within the United States.
- Citrus Hauling has been an important industry worldwide for centuries. The first recorded instance of citrus transportation dates back to the 14th century when the Moors transported oranges from Spain to North Africa. In the United States, the industry began to take shape in the late 1800s when railroads were built to transport citrus fruits from Florida to the rest of the country. The industry continued to grow in the 20th century with the development of refrigerated trucks and the expansion of citrus production to other states such as California and Arizona. In recent years, the industry has faced challenges such as the spread of citrus diseases and the increasing competition from imported citrus fruits. However, technological advancements in transportation and storage have helped the industry to adapt and remain a vital part of the agricultural sector in the United States.