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NAICS Code 445110-03 Description (8-Digit)

Grocers (Retail) are businesses that specialize in selling a variety of food and household items to consumers. This industry includes supermarkets, grocery stores, and other retail establishments that primarily sell food products. Grocers (Retail) typically offer a range of products such as fresh produce, meat, dairy, bakery items, canned goods, and packaged foods. In addition to food products, many grocers also sell household items such as cleaning supplies, personal care products, and pet food. The primary focus of grocers is to provide consumers with a convenient and accessible location to purchase their everyday necessities.

Hierarchy Navigation for NAICS Code 445110-03

Tools

Tools commonly used in the Grocers (Retail) industry for day-to-day tasks and operations.

  • Point of Sale (POS) systems
  • Barcode scanners
  • Cash registers
  • Scales
  • Pricing guns
  • Hand trucks
  • Pallet jacks
  • Box cutters
  • Refrigeration units
  • Freezers
  • Shelving units
  • Shopping carts
  • Handheld inventory scanners
  • Label printers
  • Security cameras
  • Computer systems for inventory management
  • Automatic doors
  • Lighting systems
  • Cleaning equipment

Industry Examples of Grocers (Retail)

Common products and services typical of NAICS Code 445110-03, illustrating the main business activities and contributions to the market.

  • Supermarkets
  • Grocery stores
  • Food markets
  • Specialty food stores
  • Gourmet food stores
  • Natural food stores
  • Farmers markets
  • Bulk food stores
  • Online grocery stores
  • Wholesale food distributors

Certifications, Compliance and Licenses for NAICS Code 445110-03 - Grocers (Retail)

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

  • Servsafe Food Handler Certification: This certification is required for all employees who handle food in the retail industry. It ensures that employees have the knowledge and skills to handle food safely and prevent foodborne illnesses. The certification is provided by the National Restaurant Association and can be obtained through their website.
  • Hazard Analysis and Critical Control Points (HACCP) Certification: This certification is required for businesses that handle and prepare food. It ensures that businesses have a food safety management system in place to prevent foodborne illnesses. The certification is provided by the International HACCP Alliance and can be obtained through their website.
  • Food and Drug Administration (FDA) Food Facility Registration: This registration is required for all facilities that manufacture, process, pack, or hold food for consumption in the United States. It ensures that facilities are in compliance with FDA regulations and can be obtained through the FDA website.
  • Occupational Safety and Health Administration (OSHA) Certification: This certification is required for businesses to ensure that they are in compliance with OSHA regulations. It ensures that businesses have a safe and healthy work environment for their employees. The certification can be obtained through the OSHA website.
  • National Organic Program (NOP) Certification: This certification is required for businesses that sell organic products. It ensures that businesses are in compliance with USDA organic regulations. The certification is provided by USDA-accredited certifying agents and can be obtained through their websites.

History

A concise historical narrative of NAICS Code 445110-03 covering global milestones and recent developments within the United States.

  • The history of the Grocers (Retail) industry dates back to the 19th century when the first grocery stores were established in the United States. These stores were small and family-owned, and they sold basic food items such as flour, sugar, and coffee. In the early 20th century, the industry saw significant growth due to the introduction of self-service stores, which allowed customers to browse and select their own products. The 1950s and 1960s saw the rise of supermarket chains, which offered a wider variety of products and lower prices. In recent years, the industry has faced challenges due to the rise of online grocery shopping and the increasing popularity of meal kit delivery services. In the United States, the Grocers (Retail) industry has undergone significant changes in recent years. The rise of e-commerce has led to the emergence of online grocery stores, which offer customers the convenience of shopping from home. In response, traditional brick-and-mortar stores have had to adapt by offering online ordering and delivery services. The COVID-19 pandemic has also had a significant impact on the industry, with many consumers turning to grocery delivery services to avoid going to stores in person. Despite these challenges, the industry has remained resilient, with many stores implementing safety measures and expanding their online offerings to meet the changing needs of consumers.

Future Outlook for Grocers (Retail)

The anticipated future trajectory of the NAICS 445110-03 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

  • Growth Prediction: Stable

    The future outlook for the industry "Grocers (Retail)" in the USA is positive. The industry is expected to grow at a steady pace due to the increasing demand for organic and natural products, as well as the convenience of online grocery shopping. The COVID-19 pandemic has also accelerated the shift towards online grocery shopping, which is expected to continue even after the pandemic. However, the industry is also facing challenges such as rising labor costs, increasing competition, and changing consumer preferences. To stay competitive, grocers are expected to invest in technology, improve their supply chain, and offer personalized shopping experiences to their customers.

Industry Innovations for NAICS Code 445110-03

Recent groundbreaking advancements and milestones in the Grocers (Retail) industry, reflecting notable innovations that have reshaped its landscape.

  • Contactless Payment Options: Many grocers have implemented contactless payment options to reduce the risk of COVID-19 transmission.
  • Online Grocery Shopping: The COVID-19 pandemic has accelerated the shift towards online grocery shopping, and many grocers have expanded their online offerings to meet the demand.
  • Curbside Pickup: Grocers have also introduced curbside pickup options to provide a more convenient shopping experience for their customers.
  • Plant-Based Products: Many grocers have started offering a wider range of plant-based products to cater to the increasing demand for vegetarian and vegan options.
  • Sustainable Packaging: Grocers are also focusing on sustainable packaging options to reduce their environmental impact.

NAICS Code 445110-03 - Grocers (Retail)

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