NAICS Code 424490-66 - Wild Rice (Wholesale)

Marketing Level - NAICS 8-Digit

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NAICS CODE 424490-66
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NAICS Code 424490-66 Description (8-Digit)

Wild Rice (Wholesale) is a subdivision of the Other Grocery and Related Products Merchant Wholesalers industry. This industry involves the wholesale distribution of wild rice, which is a type of aquatic grass that is native to North America. Wild rice is a highly nutritious food that is rich in protein, fiber, and antioxidants. It is commonly used in a variety of dishes, including soups, salads, and casseroles. Wild rice is also a popular ingredient in gluten-free and vegetarian diets.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 424490 page

Tools

Tools commonly used in the Wild Rice (Wholesale) industry for day-to-day tasks and operations.

  • Rice milling machines
  • Rice cleaning machines
  • Rice grading machines
  • Rice packaging machines
  • Rice storage containers
  • Rice cookers
  • Rice paddles
  • Rice bowls
  • Rice strainers
  • Rice bags

Industry Examples of Wild Rice (Wholesale)

Common products and services typical of NAICS Code 424490-66, illustrating the main business activities and contributions to the market.

  • Wild rice blends
  • Organic wild rice
  • Long-grain wild rice
  • Wild rice pilaf
  • Wild rice soup mix
  • Wild rice stuffing
  • Wild rice salad
  • Wild rice casserole
  • Wild rice flour
  • Wild rice crackers

History

A concise historical narrative of NAICS Code 424490-66 covering global milestones and recent developments within the United States.

  • Wild rice has been a staple food for indigenous people in North America for centuries. It was harvested from lakes and rivers and was an important part of their diet. In the late 1800s, commercial harvesting of wild rice began in the United States, and it became a popular food item in the country. The industry grew rapidly, and by the early 1900s, wild rice was being exported to Europe. In the 1920s, the industry faced a decline due to over-harvesting and the introduction of cultivated rice. However, in the 1950s, the industry saw a resurgence due to the growing demand for natural and organic foods. Today, the wild rice industry is a niche market, with most of the production taking place in Minnesota and California. In recent years, the wild rice industry in the United States has faced challenges due to climate change and environmental issues. The changing weather patterns have affected the growth of wild rice, and pollution has led to the degradation of water quality in lakes and rivers where wild rice is grown. However, the industry has adapted to these challenges by implementing sustainable farming practices and using new technologies to improve the quality of the rice. The demand for natural and organic foods has also helped the industry to grow, and today, wild rice is a popular food item in the United States and other countries.