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NAICS Code 424490-35 - Jams & Preserves (Wholesale)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 424490-35 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Jams & Preserves (Wholesale) industry for day-to-day tasks and operations.
- Industrial mixers
- Filling machines
- Labeling machines
- Canning equipment
- Pallet jacks
- Forklifts
- Conveyor belts
- Scales
- Thermometers
- PH meters
Industry Examples of Jams & Preserves (Wholesale)
Common products and services typical of NAICS Code 424490-35, illustrating the main business activities and contributions to the market.
- Strawberry jam
- Raspberry preserves
- Blueberry spread
- Peach marmalade
- Mixed fruit jam
- Apricot preserves
- Blackberry spread
- Cherry jam
- Fig preserves
- Grape jelly
History
A concise historical narrative of NAICS Code 424490-35 covering global milestones and recent developments within the United States.
- The history of the Jams & Preserves (Wholesale) industry dates back to the 18th century when the process of preserving fruits and vegetables was developed. The industry grew rapidly in the 19th century with the advent of canning and bottling techniques. In the United States, the industry saw a significant boost during World War II when the government encouraged the production of canned fruits and vegetables to feed the troops. In recent years, the industry has seen a surge in demand for organic and natural products, leading to the development of new flavors and packaging options. For example, in 2019, Smucker's introduced a line of organic fruit spreads made with non-GMO ingredients.