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NAICS Code 424490-17 - Coffee Roasting (Wholesale)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 424490-17 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Coffee Roasting (Wholesale) industry for day-to-day tasks and operations.
- Coffee Roaster
- Coffee Grinder
- Packaging Machine
- Weighing Scale
- Moisture Analyzer
- Color Analyzer
- Destoner
- Silo
- Conveyor Belt
- Pallet Jack
Industry Examples of Coffee Roasting (Wholesale)
Common products and services typical of NAICS Code 424490-17, illustrating the main business activities and contributions to the market.
- Specialty Coffee Beans
- Organic Coffee Beans
- Fair Trade Coffee Beans
- Espresso Beans
- Dark Roast Coffee Beans
- Medium Roast Coffee Beans
- Light Roast Coffee Beans
- Decaffeinated Coffee Beans
- Flavored Coffee Beans
- Single-Origin Coffee Beans
History
A concise historical narrative of NAICS Code 424490-17 covering global milestones and recent developments within the United States.
- The history of the Coffee Roasting (Wholesale) industry dates back to the 15th century when coffee was first discovered in Ethiopia. The first coffee roasting plant was established in the Arabian Peninsula in the 16th century, and by the 17th century, coffee had spread to Europe and the Americas. In the United States, the first coffee roasting plant was established in New York City in the mid-1800s. The industry has since grown significantly, with the introduction of new technologies and the expansion of coffee consumption worldwide. In recent years, the industry has seen a rise in specialty coffee roasting, with a focus on high-quality, sustainably sourced beans and unique flavor profiles.