Tools commonly used in the Tomatoes (Wholesale) industry for day-to-day tasks and operations.

• Tomato sorting machines
• Tomato washing machines
• Tomato grading machines
• Tomato packing machines
• Tomato slicers
• Tomato corers
• Tomato peelers
• Tomato canning machines
• Tomato drying machines
• Tomato storage containers

Common products and services typical of NAICS Code 424480-12, illustrating the main business activities and contributions to the market.

• Canned tomatoes
• Tomato paste
• Tomato sauce
• Diced tomatoes
• Whole tomatoes
• Cherry tomatoes
• Roma tomatoes
• Beefsteak tomatoes
• Grape tomatoes
• Heirloom tomatoes

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• USDA Organic Certification: This certification ensures that the tomatoes are grown and processed according to strict federal guidelines on soil quality, pest and weed control, and use of additives. The certification is provided by the United States Department of Agriculture (USDA).
• Good Agricultural Practices (GAP) Certification: This certification ensures that the tomatoes are grown, harvested, and packed using safe and sustainable practices that minimize the risk of contamination. The certification is provided by the USDA.
• Hazard Analysis and Critical Control Points (HACCP) Certification: This certification ensures that the tomatoes are processed and handled in a way that minimizes the risk of foodborne illness. The certification is provided by the International HACCP Alliance.
• Safe Quality Food (SQF) Certification: This certification ensures that the tomatoes are produced, processed, and handled according to rigorous food safety standards. The certification is provided by the Safe Quality Food Institute.
• Global Food Safety Initiative (GFSI) Certification: This certification ensures that the tomatoes are produced, processed, and handled according to internationally recognized food safety standards. The certification is provided by various organizations, including the British Retail Consortium (BRC), Safe Quality Food Institute (SQFI), and International Featured Standards (IFS).

A concise historical narrative of NAICS Code 424480-12 covering global milestones and recent developments within the United States.

• The history of the "Tomatoes (Wholesale)" industry dates back to the 19th century when the first tomato canning factory was established in the United States. The industry grew rapidly in the early 20th century with the development of new technologies for processing and packaging tomatoes. In the 1950s, the industry saw a significant shift towards mechanization, which led to increased efficiency and productivity. In recent years, the industry has faced challenges due to the increasing demand for locally grown produce and the rising popularity of organic foods. However, the industry has adapted to these changes by implementing sustainable farming practices and developing new packaging and distribution methods to meet the changing needs of consumers.

The anticipated future trajectory of the NAICS 424480-12 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Stable

  The future outlook for the "Tomatoes (Wholesale)" industry in the USA is positive. The industry is expected to grow due to the increasing demand for fresh and healthy food products. The growing awareness of the health benefits of tomatoes is driving the demand for the product. Additionally, the increasing popularity of ethnic cuisines that use tomatoes as a key ingredient is also contributing to the growth of the industry. The industry is also expected to benefit from the growing trend of online grocery shopping, which is making it easier for consumers to access fresh produce. However, the industry may face challenges such as climate change, which can affect the quality and quantity of tomato crops, and the increasing competition from imported tomatoes. Overall, the industry is expected to grow steadily in the coming years.

Recent groundbreaking advancements and milestones in the Tomatoes (Wholesale) industry, reflecting notable innovations that have reshaped its landscape.

• Vertical Farming: The use of vertical farming techniques to grow tomatoes is becoming increasingly popular. This method allows for the cultivation of tomatoes in a controlled environment, which can result in higher yields and better quality produce.
• Sustainable Packaging: Many companies in the "Tomatoes (Wholesale)" industry are adopting sustainable packaging solutions to reduce their environmental impact. This includes the use of biodegradable packaging materials and the implementation of recycling programs.
• Automation: The use of automation technology is becoming more prevalent in the industry. This includes the use of robots for harvesting and sorting tomatoes, which can increase efficiency and reduce labor costs.
• Hydroponic Farming: Hydroponic farming is another innovative technique that is being used to grow tomatoes. This method involves growing plants in nutrient-rich water instead of soil, which can result in faster growth and higher yields.
• Traceability Systems: Many companies are implementing traceability systems to track the origin and journey of their tomatoes. This can help to ensure food safety and quality, as well as provide transparency for consumers.