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NAICS Code 424450-10 - Potato Chips (Wholesale)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 424450-10 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Potato Chips (Wholesale) industry for day-to-day tasks and operations.
- Potato chip bag sealer
- Conveyor belt
- Pallet jack
- Forklift
- Hand truck
- Barcode scanner
- Inventory management software
- Packaging machine
- Weighing scale
- Shrink wrap machine
Industry Examples of Potato Chips (Wholesale)
Common products and services typical of NAICS Code 424450-10, illustrating the main business activities and contributions to the market.
- Barbecue potato chips
- Sour cream and onion potato chips
- Salt and vinegar potato chips
- Plain potato chips
- Cheese and onion potato chips
- Jalapeno potato chips
- Kettle cooked potato chips
- Wavy potato chips
- Ranch potato chips
- Honey mustard potato chips
History
A concise historical narrative of NAICS Code 424450-10 covering global milestones and recent developments within the United States.
- The history of the potato chip industry dates back to the 19th century when a chef named George Crum created the first batch of potato chips in 1853. The chips were initially made as a response to a customer's complaint about the thickness of his French fries. The customer wanted thinner fries, and Crum sliced the potatoes as thin as possible, fried them, and seasoned them with salt. The chips became an instant hit, and Crum started selling them in his restaurant. The industry grew rapidly, and by the 1920s, potato chips had become a popular snack in the United States. In recent history, the potato chip industry has seen significant growth due to the introduction of new flavors, healthier options, and innovative packaging. For example, companies have started using biodegradable packaging to reduce their environmental impact.