Business Lists and Databases Available for Marketing and Research - Direct Mailing Emailing Calling
NAICS Code 424440-01 - Eggs (Wholesale)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
Boost Your Data with Verified Email Leads
Enhance your list or opt for a complete 100% verified email list – all for just $0.10 per email!
NAICS Code 424440-01 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Eggs (Wholesale) industry for day-to-day tasks and operations.
- Egg grading machines
- Egg washing machines
- Egg packaging machines
- Refrigerated trucks
- Pallet jacks
- Forklifts
- Barcode scanners
- Inventory management software
- Quality control equipment
- Cleaning supplies
Industry Examples of Eggs (Wholesale)
Common products and services typical of NAICS Code 424440-01, illustrating the main business activities and contributions to the market.
- Egg cartons
- Liquid egg products
- Hard-boiled eggs
- Egg whites
- Organic eggs
- Cage-free eggs
- Free-range eggs
- Brown eggs
- White eggs
- Quail eggs
History
A concise historical narrative of NAICS Code 424440-01 covering global milestones and recent developments within the United States.
- The "Eggs (Wholesale)" industry has a long history dating back to ancient times. The ancient Romans and Greeks were known to consume eggs, and the Chinese have been raising chickens for their eggs for over 2,000 years. In the United States, the industry began to take shape in the late 1800s when egg production became more commercialized. In the early 1900s, advancements in transportation and refrigeration allowed for eggs to be transported longer distances, leading to increased demand. In the mid-1900s, the industry faced challenges such as the spread of avian flu and the introduction of new regulations. However, the industry has continued to thrive and adapt to changing consumer preferences, such as the increased demand for organic and free-range eggs.