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NAICS Code 424420-04 - Food Agents (Wholesale)
Marketing Level - NAICS 8-DigitBusiness Lists and Databases Available for Marketing and Research
Business List Pricing Tiers
Quantity of Records | Price Per Record | Estimated Total (Max in Tier) |
---|---|---|
0 - 1,000 | $0.25 | Up to $250 |
1,001 - 2,500 | $0.20 | Up to $500 |
2,501 - 10,000 | $0.15 | Up to $1,500 |
10,001 - 25,000 | $0.12 | Up to $3,000 |
25,001 - 50,000 | $0.09 | Up to $4,500 |
50,000+ | Contact Us for a Custom Quote |
What's Included in Every Standard Data Package
- Company Name
- Contact Name (where available)
- Job Title (where available)
- Full Business & Mailing Address
- Business Phone Number
- Industry Codes (Primary and Secondary SIC & NAICS Codes)
- Sales Volume
- Employee Count
- Website (where available)
- Years in Business
- Location Type (HQ, Branch, Subsidiary)
- Modeled Credit Rating
- Public / Private Status
- Latitude / Longitude
- ...and more (Inquire)
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NAICS Code 424420-04 Description (8-Digit)
Parent Code - Official US Census
Tools
Tools commonly used in the Food Agents (Wholesale) industry for day-to-day tasks and operations.
- Sales software
- Customer relationship management (CRM) software
- Inventory management software
- Transportation management software
- Electronic data interchange (EDI) systems
- Barcode scanners
- Pallet jacks
- Forklifts
- Hand trucks
- Packaging equipment
Industry Examples of Food Agents (Wholesale)
Common products and services typical of NAICS Code 424420-04, illustrating the main business activities and contributions to the market.
- Dairy products
- Snack foods
- Confectionery products
- Canned goods
- Baked goods
- Spices and seasonings
- Sauces and condiments
- Beverages (excluding fruit juices)
- Seafood
- Produce (excluding frozen)
History
A concise historical narrative of NAICS Code 424420-04 covering global milestones and recent developments within the United States.
- The "Food Agents (Wholesale)" industry has a long history dating back to the early 20th century when the first food brokers emerged in the United States. These brokers acted as intermediaries between food manufacturers and retailers, helping to facilitate the sale of food products in bulk. Over time, the industry evolved to include a wider range of services, such as market research, product development, and logistics management. In recent years, the industry has seen significant growth due to the increasing demand for organic and specialty foods, as well as the rise of e-commerce platforms that make it easier for wholesalers to connect with buyers. In the United States, the industry is expected to continue to grow in the coming years, driven by factors such as changing consumer preferences, technological advancements, and the expansion of global trade.