NAICS Code 424410-07 - Kosher Food Products (Wholesale)

Marketing Level - NAICS 8-Digit

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Total Companies

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NAICS Code 424410-07 Description (8-Digit)

Kosher Food Products (Wholesale) is a subdivision of the General Line Grocery Merchant Wholesalers industry that specializes in the distribution of food products that adhere to Jewish dietary laws. This industry involves the wholesale distribution of a wide range of kosher food products, including meat, poultry, fish, dairy, baked goods, and snacks. Kosher certification is a crucial aspect of this industry, as it ensures that the food products meet the strict dietary requirements of Jewish consumers. Companies in this industry may also provide additional services such as product labeling, packaging, and transportation.

Hierarchy Navigation for NAICS Code 424410-07

Tools

Tools commonly used in the Kosher Food Products (Wholesale) industry for day-to-day tasks and operations.

  • Kosher certification software
  • Inventory management software
  • Transportation management software
  • Quality control equipment
  • Packaging equipment
  • Labeling equipment
  • Refrigeration equipment
  • Weighing scales
  • Pallet jacks
  • Forklifts

Industry Examples of Kosher Food Products (Wholesale)

Common products and services typical of NAICS Code 424410-07, illustrating the main business activities and contributions to the market.

  • Kosher meat products
  • Kosher dairy products
  • Kosher baked goods
  • Kosher snacks
  • Kosher condiments
  • Kosher beverages
  • Kosher frozen foods
  • Kosher baby food
  • Kosher pet food
  • Kosher vitamins and supplements

Certifications, Compliance and Licenses for NAICS Code 424410-07 - Kosher Food Products (Wholesale)

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

  • Kosher Certification: Kosher certification is a process by which a company ensures that their products meet the standards of Jewish dietary laws. The certification is provided by various organizations such as the Orthodox Union (OU), Star-K Kosher Certification, and the Kosher Supervision of America (KSA).
  • USDA Organic Certification: This certification is provided by the United States Department of Agriculture (USDA) and ensures that the products are produced without the use of synthetic fertilizers, pesticides, or other harmful chemicals.
  • Hazard Analysis and Critical Control Points (HACCP): HACCP is a food safety management system that is used to identify and control potential hazards in the food production process. It is required by the FDA for all seafood and juice processors and is also used by many other food manufacturers.
  • Good Manufacturing Practices (GMP): GMP is a set of guidelines that ensure that the products are consistently produced and controlled according to quality standards. It is required by the FDA for all food manufacturers.
  • Food Safety Modernization Act (FSMA): FSMA is a set of regulations that were signed into law in 2011 to ensure the safety of the US food supply. It requires food manufacturers to implement preventive controls, perform hazard analyses, and comply with other food safety requirements.

History

A concise historical narrative of NAICS Code 424410-07 covering global milestones and recent developments within the United States.

  • The Kosher Food Products (Wholesale) industry has a long and rich history dating back to ancient times. The concept of kosher food originated in the Jewish religion, where certain foods were deemed acceptable for consumption and others were not. The first kosher food laws were established in the Bible, and over time, these laws were refined and expanded upon. In the early 20th century, the kosher food industry began to take shape in the United States, with the establishment of kosher certification agencies and the development of kosher food production techniques. Today, the industry is a thriving global enterprise, with kosher food products available in countries around the world. In recent history, the Kosher Food Products (Wholesale) industry in the United States has experienced significant growth. This growth can be attributed to a number of factors, including an increase in demand for kosher food products among both Jewish and non-Jewish consumers, as well as the development of new technologies and production techniques that have made it easier and more cost-effective to produce kosher food products. Additionally, the industry has benefited from increased globalization and the expansion of international trade, which has made it easier for kosher food products to be produced and distributed on a global scale. Overall, the Kosher Food Products (Wholesale) industry has a rich and fascinating history, and it continues to play an important role in the global food industry today.

Future Outlook for Kosher Food Products (Wholesale)

The anticipated future trajectory of the NAICS 424410-07 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

  • Growth Prediction: Stable

    The Kosher Food Products (Wholesale) industry in the USA is expected to grow in the coming years due to the increasing demand for kosher food products. The industry is expected to benefit from the growing Jewish population in the country, as well as the increasing popularity of kosher food products among non-Jewish consumers. Additionally, the industry is likely to benefit from the increasing number of kosher-certified products, which are expected to drive demand for kosher food products. However, the industry may face challenges due to the increasing competition from other food products that are marketed as healthy and natural. Overall, the industry is expected to grow steadily in the coming years, driven by the increasing demand for kosher food products in the USA.

Industry Innovations for NAICS Code 424410-07

Recent groundbreaking advancements and milestones in the Kosher Food Products (Wholesale) industry, reflecting notable innovations that have reshaped its landscape.

  • Introduction Of New Kosher-Certified Products: The industry has seen the introduction of new kosher-certified products in recent years, which has helped to drive demand for kosher food products. These products include kosher-certified snacks, beverages, and other food products.
  • Expansion Of Distribution Networks: Many companies in the industry have expanded their distribution networks in recent years, which has helped to increase the availability of kosher food products in the USA. This has been achieved through partnerships with retailers and other distributors.
  • Use Of Technology: Some companies in the industry have started to use technology to improve their operations and increase efficiency. This includes the use of software to manage inventory and track sales, as well as the use of automation to streamline production processes.
  • Focus on Sustainability: Some companies in the industry have started to focus on sustainability, by using eco-friendly packaging and reducing waste. This has helped to attract environmentally conscious consumers and improve the industry's reputation.
  • Expansion Into New Markets: Some companies in the industry have started to expand into new markets, such as Europe and Asia. This has helped to increase the industry's revenue and diversify its customer base.

NAICS Code 424410-07 - Kosher Food Products (Wholesale)

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