NAICS Code 423830-97 - Canning Equipment & Supplies (Wholesale)

Marketing Level - NAICS 8-Digit

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NAICS CODE 423830-97
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NAICS Code 423830-97 Description (8-Digit)

Canning Equipment & Supplies (Wholesale) is a subdivision of the Industrial Machinery and Equipment Merchant Wholesalers industry. This industry involves the wholesale distribution of equipment and supplies used in the canning process. The canning process involves preserving food by sealing it in airtight containers, such as cans, bottles, or jars. Canning Equipment & Supplies (Wholesale) companies provide a range of products to businesses involved in the canning process, including canning machinery, canning jars, lids, and other canning supplies.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 423830 page

Tools

Tools commonly used in the Canning Equipment & Supplies (Wholesale) industry for day-to-day tasks and operations.

  • Canning machines
  • Can seamers
  • Can fillers
  • Can labelers
  • Can sterilizers
  • Canning retorts
  • Canning conveyors
  • Canning scales
  • Canning thermometers
  • Canning funnels

Industry Examples of Canning Equipment & Supplies (Wholesale)

Common products and services typical of NAICS Code 423830-97, illustrating the main business activities and contributions to the market.

  • Canning jars
  • Canning lids
  • Canning seals
  • Canning tongs
  • Canning racks
  • Canning brushes
  • Canning spoons
  • Canning ladles
  • Canning funnels
  • Canning strainers

History

A concise historical narrative of NAICS Code 423830-97 covering global milestones and recent developments within the United States.

  • The canning industry has a long and rich history dating back to the early 19th century. The first canned food was produced in France in 1809, and the process quickly spread throughout Europe and the United States. The canning process revolutionized the food industry by allowing food to be preserved for long periods of time, making it easier to transport and store. In the United States, the canning industry grew rapidly during the Civil War, as canned food became a staple for soldiers on the battlefield. In recent history, the canning industry has continued to evolve with advancements in technology and changes in consumer preferences. Today, the industry is focused on providing high-quality canning equipment and supplies to businesses and bulk buyers across the country.