NAICS Code 335220-03 - Microwave Ovens (Manufacturing)

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NAICS Code 335220-03 Description (8-Digit)

Microwave ovens manufacturing is a subdivision of the major household appliance manufacturing industry. This industry involves the production of microwave ovens, which are electronic appliances used for cooking and heating food by using electromagnetic radiation in the microwave frequency range. Microwave ovens are a common household appliance and are widely used in both residential and commercial settings. The manufacturing process involves several stages, including design, assembly, testing, and packaging.

Hierarchy Navigation for NAICS Code 335220-03

Tools

Tools commonly used in the Microwave Ovens (Manufacturing) industry for day-to-day tasks and operations.

  • Soldering iron
  • Multimeter
  • Oscilloscope
  • Power drill
  • Screwdriver set
  • Pliers
  • Wire stripper
  • Heat gun
  • Digital caliper
  • Cutting pliers
  • Crimping tool
  • Wire cutter
  • Nut driver set
  • Torque wrench
  • Voltage tester
  • Insulation tester
  • Thermal imaging camera
  • Power supply
  • Frequency counter
  • Spectrum analyzer

Industry Examples of Microwave Ovens (Manufacturing)

Common products and services typical of NAICS Code 335220-03, illustrating the main business activities and contributions to the market.

  • Countertop microwave ovens
  • Over-the-range microwave ovens
  • Built-in microwave ovens
  • Combination microwave ovens
  • Commercial microwave ovens
  • Industrial microwave ovens
  • Microwave oven with grill
  • Microwave oven with convection
  • Microwave oven with steam
  • Microwave oven with smart features
  • Microwave oven with inverter technology

Certifications, Compliance and Licenses for NAICS Code 335220-03 - Microwave Ovens (Manufacturing)

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

  • UL Certification: UL Certification is a safety certification provided by Underwriters Laboratories, a global safety certification company. It is required for all electrical appliances, including microwave ovens, to ensure that they meet safety standards.
  • FCC Certification: The Federal Communications Commission (FCC) certification is required for all electronic devices that emit radio frequency energy, including microwave ovens. It ensures that the device does not interfere with other electronic devices and operates within the allowed frequency range.
  • NSF International Certification: NSF International is a global certification company that provides certification for food equipment, including microwave ovens. The certification ensures that the device is safe for use with food and meets the required sanitation standards.
  • Energy Star Certification: Energy Star is a certification program run by the US Environmental Protection Agency (EPA) that certifies energy-efficient products, including microwave ovens. The certification ensures that the device meets energy efficiency standards and saves energy.
  • California Energy Commission (CEC) Certification: The California Energy Commission (CEC) certification is required for all electronic devices sold in California, including microwave ovens. It ensures that the device meets energy efficiency standards and saves energy.

History

A concise historical narrative of NAICS Code 335220-03 covering global milestones and recent developments within the United States.

  • Microwave ovens were first invented in 1945 by Percy Spencer, an engineer at the Raytheon Corporation. The first microwave oven was called the Radarange and was used primarily in restaurants and other commercial settings. It wasn't until the 1960s that microwave ovens became popular in households. Since then, the industry has seen significant growth and advancements. In the 1970s, microwave ovens became more affordable and smaller in size, making them more accessible to the general public. In the 1980s, microwave ovens began to incorporate more features, such as convection cooking and automatic defrosting. In recent years, the industry has focused on improving the energy efficiency of microwave ovens, as well as incorporating smart technology and voice control. In the United States, the microwave oven industry has seen steady growth since the 1970s. According to the U.S. Census Bureau, the value of shipments for microwave ovens in the United States increased from $1.2 billion in 1992 to $1.9 billion in 2012. In recent years, the industry has faced increased competition from alternative cooking methods, such as air fryers and pressure cookers. However, the convenience and versatility of microwave ovens continue to make them a popular choice for consumers.

Future Outlook for Microwave Ovens (Manufacturing)

The anticipated future trajectory of the NAICS 335220-03 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

  • Growth Prediction: Stable

    The microwave ovens manufacturing industry in the USA is expected to experience steady growth in the coming years. The increasing demand for energy-efficient and smart appliances is driving the growth of the industry. The industry is also expected to benefit from the growing trend of smart homes and the increasing adoption of IoT-enabled appliances. The industry is also expected to benefit from the increasing demand for compact and portable microwave ovens. However, the industry is also facing challenges such as the increasing competition from low-cost imports and the rising raw material costs. Overall, the industry is expected to grow steadily in the coming years, driven by the increasing demand for energy-efficient and smart appliances.

Industry Innovations for NAICS Code 335220-03

Recent groundbreaking advancements and milestones in the Microwave Ovens (Manufacturing) industry, reflecting notable innovations that have reshaped its landscape.

  • Smart Microwave Ovens: These are microwave ovens that are connected to the internet and can be controlled using a smartphone app. They come with features such as voice control, recipe suggestions, and remote monitoring.
  • Combination Microwave Ovens: These are microwave ovens that combine the functions of a microwave oven and a convection oven. They can be used for baking, grilling, and roasting in addition to heating and defrosting.
  • Inverter Technology: This is a technology that allows for more precise control of the microwave power, resulting in more even cooking and better texture.
  • Sensor Cooking: This is a feature that uses sensors to detect the moisture and temperature of the food being cooked and adjusts the cooking time and power accordingly.
  • Compact and Portable Microwave Ovens: These are microwave ovens that are designed for small spaces such as dorm rooms, offices, and RVs. They are also popular among people who travel frequently.

NAICS Code 335220-03 - Microwave Ovens (Manufacturing)

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