Tools commonly used in the Coffee & Tea Products (Manufacturing) industry for day-to-day tasks and operations.

• Coffee roaster
• Coffee grinder
• Tea infuser
• Tea kettle
• Tea bagging machine
• Tea blending machine
• Coffee packaging machine
• Tea packaging machine
• Coffee cupping spoon
• Coffee scale
• Tea scale
• Coffee filter
• Tea strainer
• Coffee brewing equipment
• Tea brewing equipment
• Coffee bean moisture meter
• Coffee bean color analyzer
• Tea moisture meter
• Tea color analyzer

Common products and services typical of NAICS Code 311920-01, illustrating the main business activities and contributions to the market.

• Roasted coffee
• Ground coffee
• Instant coffee
• Tea bags
• Loose-leaf tea
• Herbal tea
• Iced tea
• Decaffeinated coffee
• Flavored coffee
• Green tea
• Black tea
• White tea
• Oolong tea
• Chai tea
• Matcha tea
• Earl Grey tea
• English Breakfast tea
• Peppermint tea
• Chamomile tea

The specific certifications, permits, licenses, and regulatory compliance requirements within the United States for this industry.

• Fair Trade Certification: This certification ensures that the coffee and tea products are produced in an ethical and sustainable manner, and that the farmers and workers involved in the production are paid fairly. The certification is provided by Fair Trade USA.
• USDA Organic Certification: This certification ensures that the coffee and tea products are produced without the use of synthetic pesticides, fertilizers, or other harmful chemicals. The certification is provided by the United States Department of Agriculture (USDA).
• Rainforest Alliance Certification: This certification ensures that the coffee and tea products are produced in a way that protects the environment and promotes sustainable livelihoods for farmers and workers. The certification is provided by the Rainforest Alliance.
• Global Organic Textile Standard (GOTS): This certification ensures that the textiles used in the production of coffee and tea products are produced in an environmentally and socially responsible manner. The certification is provided by the International Working Group on Global Organic Textile Standard.
• Non-GMO Project Verified: This certification ensures that the coffee and tea products are produced without the use of genetically modified organisms (GMOs). The certification is provided by the Non-GMO Project.

A concise historical narrative of NAICS Code 311920-01 covering global milestones and recent developments within the United States.

• The history of the Coffee & Tea Products (Manufacturing) industry dates back to the 9th century when coffee was first discovered in Ethiopia. The coffee industry then spread to the Arabian Peninsula, where it was first roasted and brewed. The first coffeehouse opened in Constantinople in the 15th century, and the coffee industry continued to grow and expand throughout Europe and the Americas. In the 19th century, tea became a popular beverage in the United States, and the tea industry began to flourish. In recent history, the Coffee & Tea Products (Manufacturing) industry has seen notable advancements in technology, such as the development of single-serve coffee pods and the use of automation in tea bag production. In the United States, the Coffee & Tea Products (Manufacturing) industry has a rich history that dates back to the Boston Tea Party in 1773. The tea industry continued to grow throughout the 19th century, and coffee became a popular beverage in the early 20th century. The industry saw significant growth in the 1960s and 1970s with the rise of specialty coffee shops, such as Starbucks. In recent years, the industry has seen a shift towards healthier and more sustainable products, such as organic and fair-trade coffee and tea.

The anticipated future trajectory of the NAICS 311920-01 industry in the USA, offering insights into potential trends, innovations, and challenges expected to shape its landscape.

• Growth Prediction: Stable

  The Coffee & Tea Products (Manufacturing) industry in the USA is expected to continue growing in the coming years. The industry is projected to benefit from the increasing demand for specialty coffee and tea products, as well as the growing popularity of ready-to-drink coffee and tea beverages. Additionally, the industry is expected to benefit from the increasing health consciousness among consumers, which is driving demand for organic and natural products. However, the industry may face challenges from rising input costs, such as the cost of coffee beans and tea leaves, as well as increasing competition from other beverage categories. Overall, the industry is expected to continue growing, albeit at a slower pace than in previous years.

Recent groundbreaking advancements and milestones in the Coffee & Tea Products (Manufacturing) industry, reflecting notable innovations that have reshaped its landscape.

• Nitro Cold Brew Coffee: Nitro cold brew coffee is a recent innovation in the coffee industry that involves infusing cold brew coffee with nitrogen gas, which gives the coffee a creamy, smooth texture and a foamy head, similar to a pint of beer.
• Tea Lattes: Tea lattes are a recent innovation in the tea industry that involves combining tea with steamed milk and sweeteners, such as honey or sugar, to create a creamy, frothy beverage that is similar to a latte.
• Single-Serve Coffee Pods: Single-serve coffee pods, such as those made by Keurig, have become increasingly popular in recent years, as they offer consumers a convenient and easy way to make coffee at home or in the office.
• Cold Brew Tea: Cold brew tea is a recent innovation in the tea industry that involves steeping tea leaves in cold water for an extended period of time, which results in a smoother, less bitter flavor than traditional hot-brewed tea.
• Plant-Based Milk Alternatives: Plant-based milk alternatives, such as almond milk, soy milk, and oat milk, have become increasingly popular in recent years, as consumers seek out dairy-free and vegan options.