NAICS Code 311421-02 - Cranberries (Canners (Manufacturing))

Marketing Level - NAICS 8-Digit

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NAICS Code 311421-02 Description (8-Digit)

The Cranberries (Canners (Manufacturing)) industry involves the processing and canning of cranberries for distribution and sale. Cranberries are a type of fruit that are commonly used in juices, sauces, and other food products. The canning process involves cleaning and sorting the cranberries, then cooking them in a sugar syrup before sealing them in cans. This industry is responsible for producing canned cranberries that are sold in grocery stores and used in various food products.

Parent Code - Official US Census

Official 6‑digit NAICS codes serve as the parent classification used for government registrations and documentation. The marketing-level 8‑digit codes act as child extensions of these official classifications, providing refined segmentation for more precise targeting and detailed niche insights. Related industries are listed under the parent code, offering a broader context of the industry environment. For further details on the official classification for this industry, please visit the U.S. Census Bureau NAICS Code 311421 page

Tools

Tools commonly used in the Cranberries (Canners (Manufacturing)) industry for day-to-day tasks and operations.

  • Sorting machines
  • Cleaning machines
  • Cooking kettles
  • Can sealing machines
  • Labeling machines
  • Conveyor belts
  • Weighing scales
  • Pumps
  • Pipes
  • Storage tanks

Industry Examples of Cranberries (Canners (Manufacturing))

Common products and services typical of NAICS Code 311421-02, illustrating the main business activities and contributions to the market.

  • Canned cranberries
  • Cranberry sauce
  • Cranberry juice cocktail
  • Cranberry relish
  • Cranberry chutney
  • Cranberry jelly
  • Cranberry pie filling
  • Cranberry bread mix
  • Cranberry granola bars
  • Cranberry trail mix

History

A concise historical narrative of NAICS Code 311421-02 covering global milestones and recent developments within the United States.

  • The cranberry industry has a long history dating back to the 16th century when Native Americans used the fruit for medicinal purposes. In the 1800s, cranberries were first commercially cultivated in the United States, and by the early 1900s, cranberry canning had become a popular industry. In the 1930s, cranberry juice was introduced, and in the 1960s, cranberry sauce became a staple of Thanksgiving dinners. In recent years, the cranberry industry has faced challenges due to declining demand for canned cranberry products and increased competition from other fruits. However, the industry has adapted by expanding into new markets, such as dried cranberries and cranberry juice blends, and by promoting the health benefits of cranberries. In the United States, the cranberry industry has experienced significant growth in recent years, with production increasing from 7.6 million barrels in 2010 to 9.1 million barrels in 2019. This growth has been driven by increased demand for fresh and processed cranberries, as well as new product innovations such as cranberry juice blends and dried cranberries. The industry has also faced challenges, such as the oversupply of cranberries in 2018, which led to a decrease in prices. However, the industry has remained resilient, with growers and processors working together to find new markets and promote the health benefits of cranberries.